Food News from around the World
The poke bowl craze is taking over Cape Town! Deconstructed sushi is popping up everywhere here in Cape Town with some restaurants adding a few items to their current menu, while there are also entire restaurants dedicated to this latest food trend. Salushi does things a bit differently, as they give you a range of […] More
Spoil yourself to an afternoon of delights! With a delicious array of sweet and savoury delicacies, The President Hotel is a fantastic venue to join for a fantastic high tea offering with views overlooking the Atlantic Ocean and Bantry Bay. It’s ideal for birthdays, baby showers, special occasions or just an opportunity to treat yourself […] More
Come and cook, connect and eat the rainbow with Eat to Thrive, Arabella Parkinson. This evening will include a colourful array of Mediterranean fusion from Arabella’s time spent on the European coastlines. Arabella works to make quick and easy vegetarian food accessible to everyone, encouraging people to eat less animal proteins and experiment with beautifully […] More
Mountain biking over 700 kilometers of scenic routes, in teams of two in the face of grueling natural elements, is a true test of tenacity and esprit de corps. The Absa Cape Epic is an eight-day adventure traversing through untamed areas of the Western Cape, starting on the majestic slopes of iconic Table Mountain and […] More
His Royal Highness Prince Harry had difficulty staying on his polo pony while playing in the sixth Sentebale Royal Salute Polo Club in 2015. During the event on the polo fields of Val de Vie – the largest one-day charity polo event in the world – the monarch was thrown off twice in one match. […] More
Tobago’s Restaurant and Terrace at Radisson Blu Hotel Waterfront celebrates the beginning of the Chinese New Year 2018, The Year of the Dog. This traditional festive celebration revolves around food and drink, families and good friends. Chef Norman and his team have prepared a delicious Chinese New Year’s menu for guests. Starters include vegetable spring […] More
Some of the country’s most exciting, and certainly most spirited, gin producers will be gathering to showcase their gins and share what their makes their tipple so simply irresistible at the Gin & Tonic Festival in Cape Town. The one-day event is being held at The Old Biscuit Mill in Woodstock, and it promises to […] More
The Good Company Sunday market is based in The Company’s Garden is one of Cape Town’s most beloved heritage sites. Located in the beautiful Paddocks Area, next to the National Gallery, the shady space under ancient oak trees provides the perfect spot for a Sunday market. Food, craft and entertainment all combine at the Good […] More
The grape, small and unpretentious, yet responsible for a worldwide phenomenon which has resulted in a plethora of superb wine varietals we have come to love and appreciate throughout the years. On Saturday, 24 March Anthonij Rupert Wyne Estate in Franschhoek will pay homage to this bountiful fruit by hosting a special grape inspired lunch. […] More
Col’Cacchio, the popular Italian-inspired franchise known for its gourmet thin-base wood-fired pizzas, hearty pasta and crisp fresh salads, continues to lead the way in food innovation, constantly introducing new menu items that cater for changing dietary requirements. Co-founder Kinga Baranowska is behind the menu development at Col’cacchio, and says that their focus on fresh ingredients […] More
Bring the kids and enjoy a day in the De Oude gardens! Devil’s Peak De Oude – located in Welgemoed – introduced new activities for you and your little ones to get stuck into, so get ready for an afternoon of laughter and fun in the warm summer sun. In addition to the spacious lawn, […] More
Head towards Camps Bay every Wednesday for a stunning picnic sunset session with Cafe Caprice! Cafe Caprice is launching their very own beach picnic baskets this week. Each basket is filled with enough goodies to be enough for two people and will be available every evening following the Sea Sun Yoga for only R250 per […] More