Latest stories

  • Bootlegger & Frankie Fenner collaboration = No Frills Burger

    Bootlegger and Frankie Fenner have combined forces to create the perfect burger.  A burger where the beef is the star of the show, this project with Frankie Fenner Meat Merchant focuses on using high quality product that speaks for itself. It’s a glorious combination of emmental cheese, gherkins, 200g FFMM patty and a fresh bun from the […] More

  • Tullamore D.E.W. 18 Year Old Single Malt has Won Big

    Tullamore D.E.W. has won the Worldwide Whiskey Trophy at the International Wine & Spirits Competition 2018, taking home the top prize for its 18 Year Old Single Malt. The world’s second largest Irish whiskey brand, Tullamore D.E.W. has just won a much-coveted award that has not been won by an Irish whiskey since 2009. The Tullamore […] More

  • Fynbos and Shiraz Dinner at On19

    A night of fine-dining with a localized twist, 1 on On19’s April edition championed the best local flavours and produce with inventive flair. This monthly culinary experience, that highlights one ingredient and one cultivar, takes place on the 19thfloor of the Westin at their flagship restaurant On19. While looking out on a phenomenal Cape Town […] More

  • 5-Course Winter Special at La Mouette

    A winter fine-dining special unlike any other. La Mouette holds nothing back with their undeniably generous 5-course winter menu for only R295 per person. You read that right, only R295 for 5 expertly designed dishes bound to take you on an unparrelled culinary adventure. You don’t want to wait too long with this one, call […] More

  • Join Cafe Caprice for the Biggest Brunch of the Year

    Join Cafe Caprice for their Absolute Coast to Coast Brunch! With each brunch themed to an exciting coastal/island destination, the 5th in the series is all about Mykonos! It’s time to break some plates for Cafe Caprice’s biggest brunch of the year. Join them on the 15th of September, when they’ll be bringing the Greek Party Back […] More

  • De Grendel Dazzles in Red at The Sommeliers Selection 2018

    The Sommeliers Selection is South Africa’s first South African wine competition judged solely by a panel of South Africa’s Top Sommeliers, in categories moulded around those of a “wine list.” The South African Sommeliers on the panel all have extensive local and international judging and work experience. Their in-depth knowledge of international and local markets […] More

  • ANGOSTURA aromatic Bitters – An essential ingredient behind the Bar!

    What started out as a medicinal elixir for tummy ailments hundreds of years ago is used today to add wonderful flavours to drinks and enhance culinary experiences. ANGOSTURA started exporting their aromatic bitters around the time of the “invention” of the first cocktail and – call it good timing if you like – it’s popularity […] More

  • Help support Siki’s Koffee Kafe with Thundafund!

    A vibrant coffee hub in Khayelitsha, Siki’s Koffee Kafe was founded by Sikelela (Siki) Dibela, a passionate entrepreneur with a dream is to create a coffee culture and integrate communities in and around Khayelitsha. Siki worked in the local hospitality sector for several years and has used his extensive experience as a coffee barista for Vida […] More

  • Exciting Winter Menu at Shimmy Beach Restaurant

    Shimmy Beach Club has announced their 2018 Winter Menu, an offering of lavish comfort food. It’s that time of the year again, the weather is getting cooler and the days are getting shorter. So, why not have your ‘beach day’ at Shimmy Beach Club? Take in the gorgeous ocean views from a cozy spot indoors, while savouring […] More

  • 50% Off EVERYTHING at Shimmy Beach Club, Every Tuesday!

    This incredible special promises Half Price for all menu items every Tuesday!  Shimmy Beach Club is celebrating their local support by offering this generous deal for the colder months. Their Localicious Special covers everything from cocktails to main meals, all day and all night! If this deal seems hard to believe, head down to Shimmy […] More

  • Aubergine Autumn/Winter Menu Special

    Visit Aubergine this autumn for fine-dining excellence in a tranquil environment.  Aubergine, tucked away in a beautiful historic home in Gardens, has just brought out its autumn/ winter menu and its nothing short of sublime. Aubergine’s cuisine focuses on balance and aims to preserve the natural character of its seasonally sourced produce. Only the finest […] More

  • Celebrate National White Wine Day with Franschhoek Cellar

    It’s National White Wine Day on 4 August, and the Franschhoek Cellar team is celebrating! If you’re a white white fan, then this is the perfect day to sip on a glass of your favourite from the Franschhoek Cellar range. There’s the Statue de Femme Sauvignon Blanc, filled with delectable tropical flavours and capsicum, perfectly balanced […] More