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  • Braised Pork with Mushrooms and Butter Beans Recipe

    Enjoy the festive spirit without worrying about post-celebration regrets! This season, we’ve found a culinary delight to keep the festive weight off while tantalizing your taste buds—a Low-Calorie Braised Pork with Mushrooms and Butter Beans. Immerse yourself in the succulence of braised pork, perfectly complemented by earthy mushrooms and hearty butter beans. This guilt-free recipe […] More

  • Roasted Hake on Tomato & Mushroom Lentils Recipe

    We’re thrilled to present a culinary gem perfect for the festive season.  Roasted Hake on Tomato & Mushroom Lentils. Picture succulent hake fillets, perfectly roasted, resting on a bed of robust tomato and mushroom lentils—a symphony of textures and flavors that promises to take your cooking skills to another level. At the heart of this […] More

  • Potato crisps with Avocado Dip & Asparagus served with Spier Seaward Chardonnay

    Courtesy of the Spier Farm Café this delicious potato crisp with avocado dip & asparagus is the perfect party snack when entertaining guests this summer. Serve with a chilled bottle of Spier Seaward Chardonnay. Potato crisps with Avocado Dip & Asparagus Recipe For the avocado dip: (serves 4 as a snack) 1 x large ripe […] More

  • What your favourite Solento cocktail says about you

    Your choice of cocktail isn’t just about taste – it’s a statement, a declaration of your style and personality. Whether it’s a classic martini, or a pina colada, your go-to drink can reveal more about you than a quick google search. So, let’s delve into what your favourite Solento cocktail says about you this festive […] More

  • Raise the Bar: The Cocktail Glassware Guide with Cape Town Gin

    Hosting a cocktail party, whether it’s your first or hundredth, can be stressful – you want every detail to be just right, from the food down to the napkins. Selecting the right glassware is essential, not only for presentation, but for elevating your guests’ overall drinking experience. So, here’s a simple guide to choosing the […] More

  • The Old Fashioned – a Masterpiece of Simplicity with ANGOSTURA

    The Old Fashioned is reminiscent of a simpler time in cocktail making history – a time when the concept of a cocktail was a lot more straightforward. In the early 19th century, a cocktail was simply a balanced blend of spirits, sugar, water, and bitters – no garnishes, just pure, simplistic enjoyment. As the years […] More

  • Stand in solidarity this Pinktober with Cape Town Gin

    Breast Cancer Awareness has always been a cause that our local brand Cape Town Gin has aligned themselves with. This Pinktober, they are once again standing in solidarity and support of our incredible breast cancer warriors. With every floral sip, The Pink Lady Gin is reminiscent of South African summer, and memorable sundowners with friends. […] More

  • Add Mushrooms to your Diet to maximise Heart Health

    It’s World Heart Day on 29 September, which leaves just enough time for a few fungi-first steps to a more heart-healthy lifestyle. In general, heart health is all about positive lifestyle choices that include exercise, lowering stress and managing weight through good dietary habits. Delicious, low-calorie mushrooms can be a cornerstone of those heart-conscious eating […] More

  • Orange you glad it’s Negroni Week with Angostura?

    Join us on a journey through flavour and time as we celebrate an iconic cocktail – the Negroni! The negroni is a cocktail that has surpassed trends and time for over a century, dating all the way back to the early 20th century Florence. It was born at the hands of Count Camillo Negroni when, […] More