An Evening of Wine, Gnocchi, Pork Belly & Oreo Cheesecake at Clos Malverne
Summary: Clos Malverne hosts its Gourmet Evening on Friday 20 November 2026 in Devon Valley, Stellenbosch. The dinner costs R790 per person and features a welcome drink at 19:00, a menu of fish, herbed potato gnocchi, blueberry sorbet, roasted pork belly and Oreo cheesecake, with selected Clos Malverne wines paired with the dishes. Booking is…
