Friday’s are Bubbly and Oyster nights at Radisson Blu Hotel Waterfront. Tobago’s Restaurant and Terrace offers striking views of the ocean and marina. These views set the stage for memorable bubbly and oyster evenings. Enjoy oysters natural served on orange scented rock salt with fresh lemon with Villiera Brut or Rosé. Or delight in oysters…
Celebrating great friends, food, and good o’ Irish spirit, the President Hotel will host a traditional Irish feast this St. Patrick’s Day, Saturday 17 March. The hotel’s new Executive Chef, Philip Alcock, promises to deliver guests with a truly authentic culinary experience for this joyous holiday. While soaking up the Atlantic breeze from the hotel’s…
Wine pairings become more and more fun every day. Gone are the days of simple wine tastings where you just sample a few sips of the wines you might want to buy. Nowadays, lovers of wine are looking for experiences and so, pairings have become the norm. Boschendal have joined this trend and are currently…
It’s a triple treat. Good food. Good conversation. Good G&T. Tanqueray is the perfect mix of ingenuity, heritage and hard work, resulting in a gin that is loved my thousands.They have teamed up with PRIMI to give away a VIP PRIMIXTanq mixology experience. Try your hand at completing your favourite PRIMIXTanqueray pairings and you stand a…
The poke bowl craze is taking over Cape Town! Deconstructed sushi is popping up everywhere here in Cape Town with some restaurants adding a few items to their current menu, while there are also entire restaurants dedicated to this latest food trend. Salushi does things a bit differently, as they give you a range of…
Spoil yourself to an afternoon of delights! With a delicious array of sweet and savoury delicacies, The President Hotel is a fantastic venue to join for a fantastic high tea offering with views overlooking the Atlantic Ocean and Bantry Bay. It’s ideal for birthdays, baby showers, special occasions or just an opportunity to treat yourself…
At Soul Barrel, we believe beer is the greatest beverage in the world. Savoring a world-class brew can be a life changing experience. Our brewery exists to contribute to those epic moments by brewing artisanal, innovative beer and helping make South African beer culture equal to any in the world. Established when founder Nick Smith…
If you love Thai cuisine, you will love this cooking course at Ginger & Lime. Expect an interactive & hands on cooking experience in Fresnaye near Sea Point incorporating beautiful Asian and specifically Thai inspired food. 15 March 2018 | 18h30 Denise (owner, host and chef at G&L) travels to Thailand regularly and her love…
Come and cook, connect and eat the rainbow with Eat to Thrive, Arabella Parkinson. This evening will include a colourful array of Mediterranean fusion from Arabella’s time spent on the European coastlines. Arabella works to make quick and easy vegetarian food accessible to everyone, encouraging people to eat less animal proteins and experiment with beautifully…
Mountain biking over 700 kilometers of scenic routes, in teams of two in the face of grueling natural elements, is a true test of tenacity and esprit de corps. The Absa Cape Epic is an eight-day adventure traversing through untamed areas of the Western Cape, starting on the majestic slopes of iconic Table Mountain and…
His Royal Highness Prince Harry had difficulty staying on his polo pony while playing in the sixth Sentebale Royal Salute Polo Club in 2015. During the event on the polo fields of Val de Vie – the largest one-day charity polo event in the world – the monarch was thrown off twice in one match….
Tobago’s Restaurant and Terrace at Radisson Blu Hotel Waterfront celebrates the beginning of the Chinese New Year 2018, The Year of the Dog. This traditional festive celebration revolves around food and drink, families and good friends. Chef Norman and his team have prepared a delicious Chinese New Year’s menu for guests. Starters include vegetable spring…
