Food News from around the World
Heritage Day brings slow afternoons and the unmistakable atmosphere of a South African braai. Set between the Atlantic coastline and the slopes of Lion’s Head, The President Hotel offers an easy base from which to experience some of Cape Town’s most restorative rituals, while gathering together over generous food and warm hospitality. Thursday begins with […] More
Summary: Mozambik and KWV are giving diners the chance to win a fully stocked wine fridge when purchasing a glass or bottle of participating KWV Classic Collection wine at participating Mozambik restaurants. The promotion runs until 30 September 2026 and is open to adults aged 18 and over, with Merlot, Sauvignon Blanc and Chenin Blanc included […] More
Summary: Cattle Baron Riverlands is serving an everyday Rolled Beef deal built around three 120g medallions of perfectly aged beef. The classic option costs R179 and includes a choice of starch and sauce, while the R189 version adds escargot and creamy garlic sauce. The offer is available exclusively at Cattle Baron Riverlands. Some steakhouse cravings call […] More
There was a time when making cocktails for a group meant spending most of the evening behind the bar. One drink at a time. One person at a time. One more shake, one more stir, one more garnish. You know how that goes. But the way we drink continues to evolve, so too does the […] More
Summary: 96 Winery Road has made comfort food rather easy with a take-home Bobotie for R160, serving two people. The ready-to-enjoy dish is available directly from 96 Winery Road and is designed for an uncomplicated dinner at home. The offer includes the Bobotie only, with rice, chutney and other sides not included. Some evenings call for […] More
Summary: Groot Phesantekraal has put together a winter-friendly Red Wine Mix Case for R1,000, available from its tasting room and online store. The six-bottle case includes two bottles each of the 2023 Syrah, Cabernet Sauvignon and Pinotage, bringing together three award-winning South African reds in one ready-made collection. Cold weather and good red wine have […] More
Summary: Wilde Vy Bistro in Durbanville is hosting a four-course Drink & Dine evening with Mellish Family Vineyards on 2 September 2026 at 19:00. Priced at R695 per guest, the menu pairs Chenin Blanc, Blanc Fumé, Pinotage and Syrah with dishes including kabeljou ceviche, mushroom vol au vent, ostrich fillet and slow-braised beef short rib. Durbanville’s […] More
The Marine in Hermanus has reintroduced its elegant Afternoon Tea experience, inviting guests to enjoy this timeless tradition against the spectacular backdrop of Walker Bay. Few pleasures are as synonymous with a leisurely afternoon as a pot of perfectly brewed tea or coffee, freshly baked scones and an irresistible selection of sweet and savoury treats. […] More
Summary: The Jordan Restaurant with Marthinus Ferreira at Jordan Wine Estate in Stellenbosch hosts the Jordan x Tokara Dinner on Friday, 28 August 2026 at 18:30. Priced at R1 250 per person, the collaborative dinner brings Chef Marthinus Ferreira and Tokara’s Chef Carolize Coetzee together for a sharing-style menu paired with a selection of Jordan and […] More
Summary: La Petite Ferme is marking International Pinotage Day on 10 October 2026 with the arrival of The ZA 2024, a new Pinotage made from old vine fruit grown high in the Piekenierskloof mountains near Citrusdal. Crafted by winemaker Wikus Pretorius, the release arrives just over a century after Pinotage was first created in South Africa […] More
Are you ready to trade the traditional winter chill for bright sunshine, clear blue skies, and cool coastal breezes? Celebrate the holiday season under the African sun at Benguela Cove Wine Estate. Located right on the water’s edge in the renowned Walker Bay, the estate provides the perfect setting for an unforgettable destination Christmas. Join for brunch […] More
Summary: Perdeberg Wines offers a hands-on Wine Blending Experience where guests can taste, mix and adjust wines to create their own personalised blend. Priced at R350 per person, the experience includes the wines, blending tools, guidance, bottling and a custom label, with each guest taking their finished creation home. There is wine tasting, and then there […] More