This chic restaurant offers an extensive a la carte menu and all-day dining in a discreetly glamorous atmosphere. Having spent 15 years honing his culinary talents across Europe and South Africa, executive chef Simon Kemp has made the DoubleTree by Hilton Cape Town – Upper Eastside kitchen his creative home. Experimenting with a fusion-style menu, Simon is also a master at the traditional: his handmade burgers are legendary. Should you have specific dietary requirements, please do let us know – with advance warning, Simon can ensure that there is something that meets these requirements.
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