5 Course Gourmet Dining with Restaurant Week and Level Four Restaurant

Restaurant Week is back!

It’s the time of the year, where upmarket restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal.

Level Four Restaurant

Level Four Restaurant at 54 on Bath in Rosebank, offers guests distinctive fine dining in Johannesburg. With a menu combining classic cuisine and contemporary influences, together with the restaurant’s bold signature style and distinctive flair, ensures a memorable culinary experience.

Lunch and dinner can be enjoyed in the elegant surroundings of our restaurant, or on the sunny outdoor terrace. Whether a business lunch, a relaxed dinner, or a celebratory event, every meal at Level Four is an occasion. We are proud that our restaurant is regarded as one of the best fine dining destinations in Johannesburg.

How to book?

This year, Level Four will be part of Restaurant Week (29 March – 5 May) offering a delicious 5 course feast for only R595 per person.

Book your table now!

Restaurant Week Menu
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Enjoy a delicious 5 course menu from Executive Chef Donaldson Madubela. Dinner includes complimentary amuse bouche to begin and palate cleanser before main course. Menu price is R595 per person and is subject to change.
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AMUSE BOUCHE
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Beetroot Cannelloni
feta crème | orange pearls
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STARTER
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Quail
compressed watermelon | lemongrass broth | shimeji mushroom
or
Seafood & Corn Chowder
clams, mussels & scallop | sweet corn | bacon bits
or
Homemade Grilled Paneer (V)
coconut curry sauce | mango salsa | asian greens
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PALATE CLEANSER
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Sorbet
plum and thyme
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MAIN COURSE
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Silvers Pan Seared
leek mosaic | garlic & basil sauce | caviar
or
Slow Cooked Beef Cheek
caramelized potato mash | crispy kale | shallots
or
American Style BBQ Butternut (V)
spinach & bean parcel | carrots | pumpkin crumble
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DESSERT
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Lime-o-lade
caramelized pineapple | coconut mousse | macadamia crumb | lime sorbet
or
Ruby & Rose
ruby mousse | ruby choux bun | crystalized rose petals | raspberries | turkish deight ice cream
or
Apple & Caramel
sticky apple pudding | caramel cremeaux | cardamom ice cream | apple crumble | spiced tuille
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Delicious 5-course dining experience – R595 pp

Book your seats now!

Marvin

Written by Marvin

Founder of many things but FoodBlogJHB FoodBlogCT, FoodBlogDBN being my biggest project to date. UCT marketing graduate, Star Wars geek and Arsenal & Dortmund supporter. That's me!

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