If you are looking to go out in Johannesburg for something delicious to eat, but can’t decide where to go, don’t worry, because we have some incredible restaurant reviews available for you to check out.
Johannesburg is an amazing city with a very social and vibrant atmosphere. This atmosphere extends to the restaurants in the area. On top of this, these restaurants in Johannesburg serve incredible food that will make your mouth water, for brilliant value. The food is served by friendly staff, only adding to the wonderful dining experience. It is no wonder the reviews are so great. So, don’t wait any longer, go online to check out the Johannesburg restaurant reviews, and take your pick.
There are few better ways to kick off the weekend than gathering around a table with good food, friendly service and a menu that delivers plenty of bang for your buck. That was exactly the plan when we headed to John Dory’s for a taste of their current Prawn Catch-Up special. The special immediately caught…
Tucked inside the Catalyst Hotel in Sandton, Kashew Restaurant is one of those rare finds that works just as well for a romantic date night as it does for a stylish business lunch. From the moment you walk in, you’re greeted by a space that’s modern — a beautiful blend of sleek design, warm lighting,…
We were recently invited for a date night at Col’Cacchio to try some of their most beloved dishes. Established in 1992, Col’Cacchio has built a reputation as a go-to spot for those craving handcrafted pizzas, hearty pastas, and fresh salads, all made with top high-quality ingredients and a touch of Italian flair. With a warm,…
The Normal Burger by Kauai is a super cheeky, super delicious, super healthy way to satisfy every burger craving. Goodbye highly processed meats, excess salt and sugar, and crazy preservatives, flavourants and colourants. Hello to a made fresh to order burger made with natural ingredients that’s actually good for you. The Normal Burger, born in…
Mzansi’s Tastiest! Chicken and chips – the perfect pairing at Pedros Flame Grilled Chicken. Whether you like it mild or hot, lemony or herby, a succulent, flame grilled chicken with just-the-right-amount-of-crispy chips with a secret sprinkle is sure to delight all the senses. Pedros Flame Grilled Chicken offers your favourite laid-back meals with full/half/quarter quicken…
“Sasha and her team cook with soul. They create boldly flavoured and deeply satisfying dishes.” Prep’ed by Sasha is a Johannesburg based catering company that loves all things food and food related. A catering company that prides itself on building bespoke menus for events that encompass the clients’ food loves, expression and budget. With fashionable, fresh…
Last year, we spend a couple of days in the Kruger National Park chasing after the BIG FIVE. After several game drives and much success, we were heading back to Cape Town and needed a place to stay before catching a flight the following morning. Radisson Blu were kind enough to invite us over to…
With summer already literally on our doorstep, there’s no time like the present to jump back onto the healthy bandwagon. Luckily, Doppio Zero have stepped up to the plate (oh, how we love a pun) and are making healthy eating fresh and easy. Enter the Doppio Zero Fresh 2017 menu – a kickstart menu available…
Presents are the best. But waiting for your birthday to get one is no fun. That’s why we should buy them for ourselves. Ooh Box Delivery Review “Join and get boutique wines, artisanal delicacies and foodie must-haves delivered to your door for that once-a-month deserved spoil.” The OOH Box is a monthly national service that…
PIZA E VINO MELVILLE REVIEW Once the bohemian capital of the city, Melville has once again stolen the hearts of locals and visitors alike, with its cultural spirit, vibrant nightlife, charming shops, cafes and bars lining the streets, crowds spilling out at all hours of the day. Situated in the most exciting, buzzed about suburb…
Written by Andrew Alexander During our stay at Kievitskroon, dinner was booked at their signature restaurant, Granita. The restaurant has a very clean look to it. Cream walls adorned with various artwork, wooden ceiling to create a warm ambiance, comfortable chairs and white tablecloths. It definitely has a formal feel to it but not at…
written by Andrew Alexander I spent the past weekend with my fiancé at Kievits Kroon Estate and Spa, nestled about 10-15 minutes outside of Pretoria, or a comfortable 40 minutes from Midrand. Driving up to the estate, the area is very unassuming: beaten roads, large farm plots and an overall arid appearance. However, as soon…
Trabella Pizzeria with the Entertainer App Illovo is undoubtedly the hub of Johannesburg – especially for the younger crowd – with an awesome selection of bars and quaint, good quality restaurants. Recently, whenever I have visited the Griffin (one of the said awesome bars) I have had my eye on Trabella Pizzeria. I finally got around to…
Lazy people, drunk people, high – as in on a mountain, yo – people, people without a license, people who have hurt their foot and can’t drive, hungover people, and just anyone who likes using the internet to do something – REJOICE! There is a new food delivery service in town: Say hello to orderin.co.za It’s…
“Kayli, what are those on your desk?” “I dunno” “Have you tasted them yet?” “No, I’m scared” “Why?” “Because they look like fun… and hangover” Just after they first went to market, I was sent a whole bunch of 4th Street Wine 300ml bottles. As pretty as they are, I kinda just stared at them…
“Hi, we’d like to invite you to the Ron Zacapa launch!” “Ron Za-who-ha?” “Ron Zacapa!” “Oh, ok cool, I love clothes!” “No, no no… It’s a type of rum.” “Lies” “It’s from Guatemala” “Lies.” “Just come to the launch” “Mkay” I toddled into Kloof Street House with zero expectation. I read that it was a…
I’ve never really understood “meat and potatoes” people. I eat both, but during the week I prefer to cook lighter meals using seasonal produce. (In other words if it’s cheaper at Woolies, it’s on my dinner plate. Sorry asparagus, I miss you dearly.) So when a PR agency asked Foodblog Joburg to host a vegetarian…
I’m very lucky. I get to eat things and talk about them so I often tell you guys about a new wine or sauce or chocolate or something that was nice. But for the first time in a long while I’ve been COMPLETELY blown away by a product review and the incredible service on offer….
