Limited Time Only: 3 incredible Seafood & Sushi Specials at John Dory’s

There are few better ways to kick off the weekend than gathering around a table with good food, friendly service and a menu that delivers plenty of bang for your buck. That was exactly the plan when we headed to John Dory’s for a taste of their current Prawn Catch-Up special. The special immediately caught…

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Enjoy a 3 Course Special for Restaurant Week at The Naked Woolf

Summary: The Naked Woolf in Rosebank, Johannesburg, is serving a special three-course Restaurant Week dinner for R395 per person. Available Monday to Sunday until 1 November 2026, the menu offers a choice of starters, mains and desserts, including Loaded Skins, Mushroom Ravioli, Espetada Skewer, Chicken Parm, Brownie, Chocolate Mousse and Churros. Book your table now!…

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Truffle Burrata, Springbok Carpaccio and Pistachio Affogato for R695: Restaurant Week at Truffles on the Park

Summary: Truffles on the Park in Mushroom Farm Park, Sandton, Johannesburg, is offering its Botanical 3-Course Dining Experience for Restaurant Week South Africa 2026 at R695 per person. Available Monday to Sunday until 1 November 2026, the dinner experience includes a choice of starter, main and dessert, with options such as truffle burrata, pressed lamb…

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Seven Courses, Five Tastes and Bubbles for Restaurant Week at The Pot Luck Club at The Peech

Summary: The Pot Luck Club at The Peech in Melrose, Johannesburg, is offering its Signature 7-Course Pot Luck Club Experience for Restaurant Week South Africa 2026 at R925 per person. Available for Saturday and Sunday lunch, the shared dining experience includes seven courses exploring five tastes, plus a complimentary glass of bubbles or cocktail on…

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3 Course Dinner Special for Restaurant Week at SEC in Rosebank

Summary: SEC at Clico Boutique Hotel in Rosebank, Johannesburg, is offering a Signature 3-Course Dining Experience for Restaurant Week South Africa 2026 at R495 per person. Available until 1 November 2026, the menu includes a choice of starter, main and dessert, with vegetarian and vegan three-course options available for R395 per person. Book your table…

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5 Course Asian-inspired Tasting Menu during Restaurant Week at Momo XO

Summary: Momo XO at The Zone @ Rosebank, Johannesburg, is offering its 5-Course Tasting Experience for Restaurant Week South Africa 2026 at R445 per person. Available Monday to Sunday for lunch and dinner until 1 November 2026, the experience includes a welcome sparkling boba drink and five courses spanning appetisers, sushi, banchan, a choice of…

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Signature 3 Course Dinner Special during Restaurant Week at Level Four Restaurant

Summary: Level Four Restaurant at 54 on Bath in Rosebank, Johannesburg, is offering a Signature 3-Course Dinner Experience for Restaurant Week South Africa 2026 at R590 per person. Available Monday to Sunday for dinner until 1 November 2026, the menu includes a choice of starter, main and dessert, with dishes such as beef tartare, Kalahari…

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Nine Courses Inside the Kitchen for R1,595: The Chef’s Table Journey during Restaurant Week

Summary: The Chef’s Table at 54 on Bath in Rosebank, Johannesburg, is offering a 9-course Chef’s Table journey for Restaurant Week South Africa 2026 at R1,595 per person. Available daily for dinner at 6:30pm until 1 November 2026, the experience takes place at a communal kitchen table for four, with chef and sommelier guidance and…

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Enjoy a 3 Course Set Menu Special during Restaurant Week at AURUM

Summary: AURUM at The Leonardo in Sandton, Johannesburg, is offering its Signature 3-Course Experience for Restaurant Week South Africa 2026 at R600 per person. Available Monday to Sunday until 1 November 2026, the experience includes AURUM’s bread and butter service, a choice of starter, sorbet, main course and dessert, with dishes including aged ribeye, sole…

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4-Course Restaurant Week Experience at Cyra Restaurant

Summary: Cyra Restaurant at The Houghton Hotel in Johannesburg is offering its Award-Winning 4-Course Experience for Restaurant Week South Africa 2026 at R795 per person. Available for lunch and dinner from Monday to Sunday until 1 November 2026, the experience by Chef Candice Philip features refined four-course dining with choices including beef tartare, poached prawn,…

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Seared Scallops, Grilled King Prawns & Popcorn Crème Brûlé Tart during Restaurant Week at The Prawnery

Summary: The Prawnery in Keyes Art Mile, Rosebank, Johannesburg, is serving its Ocean’s Premier Seafood 3-Course Dinner for Restaurant Week South Africa 2026 at R725 per person. Available Monday to Sunday for dinner until 1 November 2026, the experience offers a choice of starter, main and dessert, with options including seared scallops, grilled king prawns,…

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3 Course Lunch Special during Restaurant Week at Marble

Summary: Marble in Johannesburg is serving its Flame-Grilled 3-Course Lunch for Restaurant Week South Africa 2026 at R495 per person. Available from 25 September to 1 November 2026, Monday to Sunday for lunch, the experience features three courses cooked with fire-inspired flair, including grilled game, beef fillet churrasco, grilled seabass, passionfruit pavlova and an ice-cream…

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3 Course Set Menu Special for Restaurant Week at Tempo Luxury Restaurant

Summary: Tempo Luxury Restaurant in Sandton, Johannesburg, is offering an Award-Winning 3-Course Experience for Restaurant Week South Africa 2026 at R445 per person. Available for lunch and dinner from Monday to Sunday until 1 November 2026, the African-inspired menu features a choice of starter, main and dessert, with highlights including smoked chicken hearts, braised beef…

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4 Course Dinner Experience during Restaurant Week at Eclipse Restaurant

Summary: Eclipse Restaurant in Sandton, Johannesburg, is offering its Signature Eclipse 4-Course Dinner for Restaurant Week South Africa 2026 at R575 per person. Available for dinner from Monday to Sunday until 1 November 2026, the experience includes a signature bread service, a choice of starter and main course, and a sweet finale, with a R250…

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Set Menu Specials with Johannesburg Views: Restaurant Week at Flames Restaurant

Summary: Flames at Four Seasons Hotel The Westcliff in Johannesburg is offering a two-course Fire & View Experience for Restaurant Week South Africa 2026 at R595 per person. Available Monday to Sunday until 1 November 2026, diners can choose Starter + Main or Main + Dessert, with options including coal-roasted prawns, Mossel Bay springbok, Chalmar…

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3 Course French Cuisine Special during Restaurant Week at Liberté Bistro

Summary: Liberté Bistro in Craighall, Johannesburg, is offering its 3-Course French Bistro Experience with a Welcome Drink for Restaurant Week South Africa 2026 at R445 per person. Available Monday to Sunday for lunch and dinner until 1 November 2026, the experience includes a complimentary Mimosa or French Martini, a choice of starter, main with two…

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Thursday Dinner gets tempting with a 3-course Menu at Tempo Luxury Restaurant

Summary: Tempo Luxury Restaurant in Sunninghill is serving its Noir Temptation Dinner every Thursday from 18:00 to 22:00 for R499 per person. The evening features a three-course set menu curated by Chef Bonga at Tempo Luxury Restaurant. Reservations can be made on 010 824 8313 or 079 677 5626. Thursday night has found a rather tempting…

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Grab six Brutal Fruits for R180 with this Women’s Month Deal at Mozambik

Summary: Mozambik is celebrating Women’s Month throughout August 2026 with a Brutal Fruit drinks special at participating branches. Guests can buy four Brutal Fruits and receive two additional drinks, making a bucket of six for R180. The sit-in-only promotion runs until 31 August 2026, is not available for takeaway and is offered at participating Mozambik branches…

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