Latest stories

  • Gauteng Mixologists excel in Patrón Perfectionists Competition

    The Patrón Perfectionists Cocktail Competition is a unique challenge for mixologists and bartenders to demonstrate their skills, expertise, and unwavering commitment to creating the perfect Tequila cocktail. The next stage of the Patron Perfectionists Cocktail Competition 2021 is underway with the announcement of the Top 10 bartender finalists, hailing from varied provinces in South Africa. […] More

  • Baozi Party with wundercook

    It’s a delicious comfort with every bite! wundercook is the official supplier of Home Bao in Johannesburg is offering really great options for dumplings and potstickers with lots to choose from so you don’t have to give cooking a second thought. Their Baozi are an absolute treat and it is now easier than ever to enjoy […] More

  • Acclaimed chef Luke Dale Roberts brings The Shortmarket Club to Joburg!

    After a series of successful pop-up restaurants in Joburg, award-winning chef Luke Dale Roberts now stamps a permanent mark on the Jozi food scene with the opening of the The Shortmarket Club JHB at Oxford Parks in Rosebank, Johannesburg. The original Shortmarket Club in Cape Town has seen much success and garnered rave reviews since […] More

  • Mediterranean-inspired Ethos teams up with Chef Luke Dale Roberts!

    Mediterranean-inspired Ethos restaurant has made some major moves recently. The luxurious Joburg eatery will move to a new space at Oxford Parks in Rosebank and has teamed up with acclaimed Chef Luke Dale Roberts. Roberts will be assisting in designing the new menu in collaboration with newly appointed Executive Chef, Ken Phuduhudu. Ethos is transitioning […] More

  • Veg to the Max with Future Farm: Fully Loaded Nachos

    Future Farm’s cutting-edge plant-based meats make flexitarian and vegan lifestyles so easy and delicious. These recipes for loaded nachos and stuffed peppers are perfect for weekend vegging out with family and friends. The weekend is calling and it’s saying loaded nachos, laid-back comfort eating and vegging to the max. By vegging we mean plant-based deliciousness […] More

  • Pre-orders Open: Get your Mooncakes from wundercook!

    Spring might have landed in South Africa but for a lot of South East Asian countries, the Mid Autumn Festival is just around the corner. wundercook is celebrating this day on the 15th day of the the 8th month on the lunar calendar. This year it falls on the 21st of September. Opening up preorders […] More

  • Do Women need more Water than Men?

    Dehydration might be more than the simplified eight-glasses-a-day – especially when it comes to the battle of the sexes. As a matter of fact, how much water your body needs daily is a bit more complicated and yes, gender does matter. About 55% of women’s, compared with that of 60% of men’s, body weight is […] More

  • Young Stars putting a Touch of Italian Flair into their Beverage Service

    The One&Only Reaching for Young Stars held a cook-off for the final leg of its competition before the winner’s announcement in September. The beverage service category, sponsored by Sanpellegrino with their fine mineral waters and Italian Sparkling Drinks along with prominent South African spirit brands and wine estates, tested students to a fine-dining level of […] More

  • Saturday Prawn Specials at Mozambik

    Your favourite Saturday Restaurant Special is back! The people at Mozambik are passionate about creating a great time friends and family coming together over exceptional food and a welcoming experience. With branches all over South Africa, they have become one of the most popular Portuguese restaurants in the country. Enjoy 10 Medium Prawns and a […] More

  • Add an Avo this Amagwinya Day

    This year amagwinya, the South African staple also known as vetkoek, fat cakes, dough balls or fried bread, is being given a makeover for Amagwinya Day on 30 August 2021 with the addition of another South African favourite: homegrown avocados. Beef curry, cheese and jam, veg and mince, and other popular traditional fillings are making […] More

  • A new global Leader in plant-based meats arrives in South Africa

    Future Farm brings its cutting-edge plant-based meats to South Africa, on their worldwide mission to change the way we eat. One of the few global players in the plant-based meat industry, Future Farms products will be available in Checkers from July. Emerging as a global leader in plant-based meat products, Future Farm is driving a […] More