Sundoo

Sundoo is the brainchild of renowned restaurateur and chef, Seelan Sundoo. Seelan’s roots are deeply founded in Kerala, India – better known as “The Land of Spices”. This area is well-known as one of the ancient centers of the spice trade with Egypt; the master purveyors of chilli, kardamom, cloves and an array of spices…

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SHEGO

Experience exotic new flavours at Cape Town’s latest foodie hotspot, SHEGO. Offering authentic Middle Eastern cuisine at its most delectable, SHEGO recently opened at the Cape Royale Hotel on trendy Main Road in Green Point. Bringing Middle Eastern cuisine to Cape Town Start your taste tour of the south-east of Turkey with baba ghanoush (roasted, mashed…

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Col’Cacchio Pizzeria

Established in 1992 in Cape Town, Col’Cacchio pizzeria is a name that has become synonymous with Italian-inspired, artisanal food, including a broad range of crisp, thin-based pizzas and a wide variety of freshly prepared salads and pastas. Our menu provides a wide choice of delicious dishes and meal combinations, including over 50 pizzas, 20 salads…

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