Food News from around the World
Join the Benguela Cove Wine Club for a tutored wine tasting with winemaker Johann Fourie! After their December 2017 launch and two successful shipments, it’s a good time to rub shoulders with Benguela Cove’s award-winning cellar master and winemaker Johann Fourie. Join Benguela Cove for a tutored tasting. Learn more about their excellent wines and Fourie’s passion […] More
Devil’s Peak Taproom has introduced a new menu packed with tasty new dishes! Their new menu follows the same philosophy, keep it simple, but make every dish something special and well executed every time. The burger menu is really quite something, offering a range of new burgers including the delectable Kaapse Fried Chicken Burger – […] More
Primal Eatery has just launched their new Tapas Menu, perfect to enjoy with a drink at their bar. The Tapas menu features brilliant options, Classic Cheese and Chacuterie boards; Flatbread with Lamb Shoulder; a range of dips including Wood-Roasted Baba Ganoush and White Bean & Chorizo, Artichoke & Spinach Bake and Pork Belly served with […] More
Taproom Saltriver is offering a Saturday Special to suit your budget. Get a Taproom Hot Dog and 340ml Lager for R70, every Saturday! A weekend treat that won’t leave you out of pocket, join Devil’s Peak Taproom for a bite to eat and a beer. A good spot for a relaxed Saturday meal, take advantage […] More
Tobago’s has introduced new winter lunch and dinner menus you have to try! Tabogo’s at the Radisson Blu Waterfront, has a magical location on the water’s edge that makes any meal an occasion. Join them to sample their new winter offerings while enjoying a view of the Atlantic. Another exciting addition to their menu is […] More
Join HQ for the Football Final on Sunday! They’ll be serving up their excellent steaks, with free upsizing of your Castle Lite pints to 750ml. They are also offering a 3L Beer Towers for R250! The football will be shown on three screens with all the commentary. With their warm fireplaces and cold beers, HQ […] More
Tuning the Vine presents an epic midweek wine adventure not to be missed! Join the Inner City Wine Route, which takes place in Cape Town’s Innercity on the second Wednesday of every month, and make sure to stop by Burger & Lobster! Visit multiple exciting venues that showcase a wide variety of delicious South African […] More
Come through to Burger & Lobster for their Winter Special with a bit of everything! Enjoy an expertly made Lobster Bisque, Prawn Roll, Beef Slider, Fries AND a 500 ml Red Rock Lager, all for R139. They are also offering their epic Lobster Thermidor for R499 as a winter promotion. Serving food that’s undoubtedly delicious, Burger & Lobster always […] More
No visit to Nederburg is complete without a stop at the Visitors’ Centre where guests can sample a wide selection of Nederburg’s award-winning wines, including the everyday classically-styled The Winemasters wines and specialty offerings such as the Manor House, Heritage Heroes, Ingenuity and II Centuries collections. The wines can be enjoyed solo, or paired with […] More
Nederburg in Paarl recently presented The Wood Diaries, an intimate late afternoon event expressed in a fun, hands-on way, offering guests the chance to learn the intricacies and impressive skill associated with not only the ageing of wine in oak, but also the blending of a number of wines matured using different types of oak […] More
Muizenberg has enjoyed an enormous revival over the past decade, as Capetonians discover the laid-back charms of this seaside suburb. The Harbour House Group has been key to the rejuvenation of the beachfront and the investment continues this winter with the unveiling of the new-look Live Bait Surfers Corner. Situated just steps from the sands […] More
On19’s phenomenal seasonal tasting menu, with new cleverly selected dishes each month, is a must this winter. Based off their monthly 5 course food & wine pairing dinners, the 3 courses are ‘off-menu’ items, only available for a limited time. The eclectic menu you’ll enjoy is the brainchild of On19’s exciting new Executive Chef, Stephen Mandes, […] More