Food News from around the World
Bursary Spirits aims to take a portion of its profits and fund bursaries for talented individuals in South Africa’s hospitality industry. Fund this project now! A lot of alcohol producers offer training in return for something from their apprentice – exclusivity. I’m stripping that away because I believe that stunts an individual’s creative growth. Rachel…
26 years ago saw the beginning of a love story with food and the first Col’Cacchio store opening in the Foreshore and since then the single restaurant has grown to 35 franchises across the country, under the watchful eyes of Michael Terepolsky, Kinga Baranowska and Greg Mommsen. But the trio aren’t interested in being seen…
For wine aficionados who prefer a lighter, more accessible red wine, look no further than the Terra del Capo Sangiovese 2016 from Anthonij Rupert Wyne. This lighter red wine is perfect for all year enjoyment. The Terra del Capo wines, an Italian-inspired range, was originally developed by the late Anthonij Rupert who was the pioneer who introduced…
The One & Only stands tall while overlooking a gentle canal and shielding its patrons from the hustle and bustle of the V&A Waterfront. Enter this majestic structure caressed by palm trees and personal service and enjoy luxury at its best with an array of facilities, including fine dining at Ruben’s restaurant or a delicious…
Spice to make it nice and warm you up for winter! Built in 1871, Hout Bay Manor embodies all that the word ‘grace’ allows. Overlooking the picturesque mountains that hug the crystal blue ocean, this whimsical venue offers modern glamour and inviting warmth to all its clients. They’ve just launched a new Asian menu to…
Fever-Tree Mixers aims to create the best-tasting mixers to complement the world’s finest spirits. If three-quarters if your drink is the mixer, mix with the best, they say. Not only do they make the best mixers, they also love to give back. This April, this pioneering brand is helping to increase the fight to end…
Besides award-winning wine and guesthouses, Jordan Wine Estate loves to give back. Winter Special at Jordan Wine Estate Treat yourself to a wine tasting, a vineyard tour or a warm winter lunch at The Bakery. We can recommend the South Indian chicken curry with fresh naan bread. Hearty and delicious! They’re running a special on…
Mother’s day is an occasion that is meant to be celebrated with the most influential woman in our lives, our mothers. The beautiful city of Cape Town has so much to offer when it comes to planning a for this beatiful day, and the best thing is you won’t have to make a loan from…
Mother’s Day should be celebrated every day, but we know it doesn’t work like that. That’s why when Mother’s Day does eventually come around, we should whole-heartedly take advantage of it and treat the woman who has given everything for us to a day out filled with great food, good company, and most importantly lot…
The Benguela Cove Catalina Semillon was greeted with much fanfare at estate launch, as was the new artisan range, Vinography. Said awarded winemaker and cellar master, Johann Fourie: “What makes Benguela Cove an exciting wine estate to work with, is its great diversity of soil and slopes and the variety of cultivars planted here. An…
Move over wine tasting. It’s time for tea tasting. Lose yourself in the 8 acres of garden, blooming flowers and glorious sunshine surrounding the elegant Vineyard Hotel. Every corner of it, from the restaurant to the rooms, invites nature in to provide the ultimate in relaxation and luxury. Get back in touch with the silence…
A Mother’s Day by the seaside doesn’t need to involve a lot of travel. Sitting serenely at the water’s edge, the Radisson Blu beckons to you with promises of tranquillity and luxury. When dining at Tobago’s, you’ll feel like you’re sunning on the deck of a luxury cruise-liner. Lean over the railing to watch the…
