Marvin

Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.

FoodBlogCT News Week 14 2013

Friday, the 5th of April Avoid These Morning Breakfast Mistakes In my years working with patients, I’ve found that for some people with good intentions, there seems to be a disconnect with what they consider a healthy breakfast. [read more] Mediterranean Diet Could Decrease Costs Not only can eating a Mediterranean diet lower your risk…

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Catering by Caffe Villagio

Caffé Villagio is a Mediterranean coffee shop-restaurant situated in Sable Square Mall, on the border of Century City, and trades 7 days a week, offering an extensive all-day-breakfast range and specialises in Mediterranean cuisine such as shwarma (lamb, pork and chicken), homemade pastries, meze (tapas) and sweets. The menu also offers homemade burgers, gourmet sandwiches,…

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Whats on at its a house in March

In a world where being a ‘creative’ has become a term tinged with derogatory attributes and with everybody so caught up in winning, grinding and playing the game, where is the opportunity for more understanding? Its a house is a bespoke lifestyle for creative souls where they can create, share and connect with other like-minded individuals…

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Simons at Groot Constantia

Nestled in the breathtaking Constantia valley on South Africa’s oldest wine farm Groot Constantia you will find Simon’s restaurant. The restaurant is beautifully appointed, with the perfect balance of indoor and outdoor dining options. The contemporary décor blends harmoniously with the tranquil vineyard surroundings and sets the tone for a relaxed dining experience. UPDATE: Exclusive Specials…

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FoodBlogCT News Week 13 2013

Thursday, the 28th of March Vondeling Wines opens a stunning new tasting venue Vondeling Wines opened the doors of the brand new tasting venue this week. The tasting room is the first in the Voor-Paardeberg region. [read more] Coca Cola introduces Fruitwater Coca-Cola is taking bottled water and doing what it does best – giving…

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FoodBlogCT News Week 12 2013

Thursday, the 21st of March More Adults going Gluten-Free Thirty percent of adults are interested in avoiding or cutting down on gluten in their diets, says a survey from the NPD Group, a consumer research firm. NDP has been following gluten-free issues since 2009 and its January 2013 survey revealed the highest interest in gluten-free…

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Secret Pop-up Restaurant

Slippery Spoon is a secret innovative pop up restaurant in Cape Town that only shows itself now and then at unique locations. All guests are guaranteed to leave inspired, flabbergasted and of course a little bit tipsy or most likely a-lot. Supper Lounge Event The event is hosted by Supper Lounge and will take place in…

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Gourmet Boerie

The Boerie has legitimately landed! Leading on from the opening of Gourmet Boerie’s doors to the Cape Town public in 2012, they have gone from strength to strength. Gourmet Boerie operations are now in full swing. You can satisfy your craving at the bottom of Kloof street in Buitenkloof Studios, complete with two 53” high definition…

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Pink Pigeon Rum

A few weeks ago the nice people at PaddingtonStationPR sent me a bottle of Pink Pigeon premium rum. I invited a few friends over to open the bottle with me and in the end, the common consensus was of approval. The rum is very sweet and the taste of vanilla & spices dominate this premium rum….

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