Latest stories

  • A Little Slice of Indulgence: Red Velvet & Rosé at the 12 Apostles

    Valentine’s season is the perfect excuse to lean into life’s sweeter pleasures, and The 12 Apostles Hotel is doing just that with its Red Velvet Promotion — a relaxed, all-day indulgence designed for anyone who believes dessert should never be rushed. Running from 13 to 15 February 2026, this elegant pairing brings together a generous […] More

  • Sushi with a Splash of Sparkle at the 12 Apostles

    There are few things that feel as effortlessly glamorous as sushi and bubbles by the sea — and on 12 February 2026, The 12 Apostles Hotel delivers exactly that, with a chic evening designed for lovers of good food, good fizz and unforgettable views. Set against a sweeping ocean backdrop, this relaxed yet refined experience […] More

  • Street Food gets a Five-Star View at the 12 Apostles

    Cape Town does street food well — but not usually with mountain silhouettes, handcrafted cocktails, and a front-row seat to one of the city’s most iconic landscapes. On 30 January 2026, the legendary The 12 Apostles Hotel turns up the flavour (and the vibe) with a relaxed, social evening dedicated to bold bites, great drinks, […] More

  • Seven Courses, Endless Views: Wine & Dine at the 12 Apostles

    There are wine dinners — and then there are wine dinners with a view that stops conversations mid-sentence. On 16 January 2026, the iconic The 12 Apostles Hotel invites diners to indulge in an unforgettable wine & dine evening where gourmet cuisine, award-winning wines, and dramatic natural beauty come together in perfect harmony. Set against […] More

  • Wine, Dinner & Dancing Under the Stars at Nederburg

    As the sun dips behind the vineyards and the air fills with the scent of ripe grapes and wood fire, Nederburg invites wine lovers to experience harvest season in its most enchanting form. Harvest at Dusk is not just an event — it’s a celebration of flavour, tradition, and the joy of getting your hands […] More

  • A Love Story Told in Nine Courses: Valentine’s Day at Urchin

    Valentine’s Day is often about grand gestures, but this year Urchin Restaurant invites couples to slow things down and savour love one beautifully plated moment at a time. For one night only, the restaurant presents its Valentine’s Day Journey tasting menu — a nine-course experience designed to celebrate connection, curiosity, and shared indulgence. Set within […] More

  • Candlelight, 3 Courses & Country Charm at Le Pommier

    Valentine’s Day doesn’t need fireworks or grand gestures to feel special. Sometimes, all it takes is good food, beautiful surroundings, and a table set for two. This February, Le Pommier Wine Estate is offering exactly that with a thoughtfully curated Valentine’s Day dinner designed for relaxed romance and effortless indulgence. Set among rolling vineyards and […] More

  • Where Engines Roar, Music Plays and Community Comes First: A Weekend at Bike Forge

    Some places are more than just a venue — they’re a feeling. Bike Forge has firmly earned its reputation as one of those rare spots where good food, live music, and a shared love of bikes come together effortlessly. This past weekend was a perfect example. Despite the relentless summer heat, the courtyard buzzed with […] More

  • Why Bistro 31 is the Place to book this Valentine’s Day

    Valentine’s Day is one of those occasions that deserves a bit of planning and a lot of flavour. This year, Bistro 31 is setting the tone with a thoughtfully curated three-course Valentine’s Day dinner, designed for couples who enjoy good food, good wine, and an atmosphere that does most of the work for you. The […] More

  • Chocolate & Wine Pairing: The Science Behind the Perfect Match at Benguela Cove

    Discover why the chocolate and wine pairing experience at Benguela Cove has become legendary among visitors to one of the world’s best vineyards. There is something magical that happens when exceptional chocolate meets perfectly crafted wine. At Benguela Cove, the chocolate and wine pairing experience has become the most requested offering – and for good reason. […] More

  • The Art of the Balanced Pour with Benguela Cove: Why January is for Mindful Indulgence

    January often arrives with a heavy side of “restriction.” We’re told to cut back, start over, and clear out the cellar. But at Benguela Cove, we’re challenging the idea that wellness and wine are mutually exclusive. Why choose between your goals and your glass when you can have both? Elevated by Nature, Not Just Intention […] More

  • From Oysters to Crayfish: Inside Upper Quay’s new Seasonal Menu

    Set right on the water at the V&A Waterfront, Upper Quay is the kind of place where time slows down just enough to enjoy a long lunch, a celebratory dinner, or a “let’s order one more dish” kind of evening. Its à la carte menu leans into refined comfort, showcasing local seafood, premium cuts, and […] More