Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.
Villa 47 is bringing back its Johnnie Walker Experience, and this time the Bree Street favourite is leaning fully into whisky, flavour, and a long-table style evening made for people who appreciate both. Taking place on Tuesday, 26 May, the event combines a guided Johnnie Walker tasting with a carefully curated five-course menu from the […] More
At Silver Forest Restaurant, Mother’s Day takes on a slightly different tone—one that’s refined, intimate, and designed for a more grown-up celebration. With a 16 years and over policy for this one day only, the focus shifts to a calm, unhurried lunch where guests can truly settle in and enjoy the moment. The experience is […] More
It’s been 10 years since chefs, restaurateurs and partners Liam Tomlin and Ivor Jones opened the doors of Chefs Warehouse Beau Constantia, kicking off a decade of bold flavour and creativity just below Cape Town’s Constantia Nek. Since 2016, the restaurant has become iconic in Cape Town restaurant culture: beloved for marrying Jones’ playful approach […] More
The Press in Sea Point is bringing the flavours of Asia to the table for one night only, and this is the kind of dinner that deserves a booking before the “sorry, fully booked” message arrives. Taking place on Mother’s Day – Sunday, 10 May at 19:00, The Press Asian Table is a carefully crafted […] More
Sunday evenings at Doodles Beachfront in Blouberg come with a built-in decision already made. Pizza Sundays, running every week from 18:00 to 22:00, offer every pizza on the menu for R109, turning the end of the weekend into something easy to look forward to. There’s no limited selection or small print menu. Guests can choose […] More
At Doodles Beachfront in Blouberg, the Chef’s Daily Specials bring a steady stream of comfort-driven dishes to the table, available every day from 12:00 to 23:00. It’s a menu designed for those moments when deciding what to eat should be the easiest part of the day. The lineup covers all the essentials. A soup of […] More
Doodles Beachfront in Blouberg is making winter mornings feel a little warmer with its Sunrise Special, available Monday to Friday from 09:00 to 11:30. For R89, guests can enjoy a scrambled egg, bacon, and cheddar cheese croissant served with either a filter coffee or tea. It is a simple, satisfying breakfast that keeps the morning […] More
At Doodles Beachfront in Blouberg, the workday doesn’t so much end as it quietly transitions into something far more enjoyable. Their weekday happy hour is simple, well-timed, and exactly what a beachfront setting calls for. Every Tuesday from 7pm to 8pm and Thursday from 6pm to 8pm, selected spirits, beers, ciders, and wine by the […] More
This Mother’s Day, Perdeberg Wines invites guests to celebrate the women who matter most with two memorable experiences set against the beauty of the Paarl winelands, a relaxed date night under the stars and a generous family-style buffet designed for togetherness. Rooted in 85 years of winemaking heritage and a philosophy that celebrates authenticity and […] More
The Lookout Deck in Hout Bay is giving sushi lovers a clear reason to keep Saturdays open with its Sushi Saturdays special, running from 11am to 8:30pm. Guests can order any three signature sushi items and get the least expensive one free, a simple deal that rewards a bit of variety on the table. For […] More
The Lookout Deck in Hout Bay is making Friday dinner feel wonderfully easy with its Family Night Fridays special, available from 5pm to 8pm. The offer gives guests a choice of three hearty mains for only R250: 800g BBQ pork ribs, 12 queen prawns, or a 16-piece sushi plate. It is a helpful kind of […] More
The Lookout Deck in Hout Bay is making oyster cravings dangerously easy to justify with its everyday oyster special. Guests can enjoy oysters for R16.50 each, available all day every Friday – Sunday. Set against the coastal atmosphere of Hout Bay, the special is built for those who like their seafood fresh, simple, and served […] More
