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Marvin

Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.

Make Your Garden Route Road Trip more delicious with Winter Specials at The Turbine Boutique Hotel and Spa

Summary: Heading from Cape Town to the Garden Route this winter? The Turbine Boutique Hotel and Spa in Knysna has introduced a collection of Winter Warmers available until the end of August 2026. With daily food and drink specials across Island Café and The Gastro Pub, visitors can enjoy everything from Eggs Hollandaise for R65 and…

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The Queen’s Banquet brings Drag, Dining and dazzling Entertainment to Simon’s Restaurant

Summary: The Queen’s Banquet arrives at Simon’s Restaurant, Groot Constantia on Friday, 31 July 2026, combining elegant dining with a spectacular drag theatre experience. Guests can enjoy a welcome drink, an à la carte dinner from 18:00, followed by a live show at 20:00 featuring acclaimed performers Stella Rosé and Belle Army. Tickets start from R300,…

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Eat-in: Healthy & Chef prepared Dinners delivered across Cape Town by The Chef’s Kitchen Collective

Summary: Looking for healthy prepared meals in Cape Town? The Chef’s Kitchen Collective, created by Stir Crazy Cooking School, offers a growing range of chef prepared dinners, soups and desserts available for pick-up as well as through Uber Eats and Mr D. Every meal is freshly prepared, ready in minutes, and many are freezer friendly, making…

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Special for Two: Celebrate the Return of Mussel Pots at Den Anker with a Belgian Feast

Summary: Looking for the best mussel special in Cape Town? Den Anker at the V&A Waterfront has brought back its much loved signature Belgian mussel pots. To celebrate their return, guests can enjoy two signature mussel pots served with hand cut frites and homemade mayonnaise for R500. No official end date has been announced, so diners…

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Master steak cooking with Peter Goffe-Wood at The Chef’s Studio in Cape Town

Summary: Looking for a steak cooking class in Cape Town? The Chef’s Studio is hosting an interactive masterclass with renowned chef Peter Goffe-Wood on Thursday, 6 August 2026. Held at 103 Bree Street, the evening includes canapés, a three course steak dinner, four expertly paired wines, and practical cooking techniques that help guests perfect everything from…

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Food Indaba returns to Cape Town with inspiring talks and experiences at Makers Landing

Summary: Food Indaba 2026 returns with a two week programme exploring the theme Water and the Food System, bringing together chefs, farmers, researchers, entrepreneurs, food writers and innovators to examine the relationship between water, food and sustainability. As one of the festival’s key venues, Makers Landing at the V&A Waterfront will host a series of engaging…

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