Summary: Looking for a memorable winter dinner in the Cape Winelands? On Thursday, 13 August, The Bistro @ Brookdale is hosting its popular Bistecca Night, where guests can enjoy a 1kg charcoal grilled Fiorentina style T Bone steak with sides for two, accompanied by a complimentary glass of Mason Road wine for each guest. Priced at R1,100 to share, this Fire & Wine Evening combines exceptional food, great wine and cosy winter atmosphere.
Some dinners are simply too good to keep to yourself, and Bistecca Night at The Bistro @ Brookdale is designed to be shared.
Taking place on Thursday, 13 August, this popular Fire & Wine Evening brings together three timeless favourites: expertly grilled steak, excellent wine and the warm atmosphere of a winter evening in the Paarl Winelands.
The centrepiece of the experience is a magnificent 1kg charcoal grilled Fiorentina style T Bone steak, cooked over the fire to develop rich flavour and a beautifully caramelised finish. Served with delicious sides for two, it is the kind of meal that encourages guests to slow down, share stories and savour every bite.
- To complete the experience, each guest receives a complimentary glass of Mason Road wine, carefully selected to complement the bold flavours of the steak. The pairing creates a relaxed dining experience that celebrates the simple pleasure of exceptional food and wine enjoyed together.
Priced at R1,100 to share, Bistecca Night offers a fantastic option for date nights, friends catching up or anyone looking to enjoy a hearty winter feast in one of the Cape Winelands’ most welcoming settings.
With crackling fires, outstanding hospitality and a meal made for sharing, it’s easy to see why Brookdale’s Fire & Wine evenings continue to draw loyal guests back time and again. Book your table here: https://account.dineplan.com/widgetframe/zblvTy0r?date=2026-08-13
⇒ Hawequa Bos Pad, Paarl
- 087 183 3919
- info@brookdale-estate.com
