
A Five-course Mother’s Day Feast awaits at Siyalima at Hazendal Wine Estate
Mother’s Day at Hazendal Wine Estate is all about slowing down, sitting together, and celebrating Mom properly, preferably over several beautifully plated courses. This year, Siyalima Restaurant is hosting a specially curated five-course lunch created by Chef Phil Carmichael, offering guests an experience designed around flavour, connection, and shared moments. Set against the calm surroundings […] More










