Bring your chopsticks.
Have you ever wanted to cook Asian fusion dishes inspired by the sights and flavours of Japan? Want no more. Ginger and Lime Cooking Studio is coming to the rescue with their next interactive
cooking class – Japanese style!
On 12 March from 18:30-21:30, enjoy vibrant Japanese food prepared by your own hand and paired with wine from Deetlefs Wine Estate.
Tickets are R750 per person and includes all food and ingredients, wines and still and sparkling water and gratuity. Please bring anything else you’d like to drink.
Expect poke bowls, miso flavoured broths and crisp vegetables.
Space is limited so
book your spot today.
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