Unleash your inner chef at Spicy Apples’ upcoming cooking experiences hosted at Beckhuis Kitchen in Worcester!
From mastering the art of Asian Dumplings to perfecting the craft of Sourdough Bread, Spicy Apples invites you to learn the skills to master the kitchen. [book your spots now]
Which cooking class will you be joining first?
- On May 2nd, dive into the intricate world of Asian cuisine as Leonora Van Tonder guides you through the process of making Asian Dumplings from scratch. Learn the secrets to creating dumplings that surpass any takeaway, all while immersing yourself in the vibrant atmosphere of First Thursday’s in Worcester.
- But the excitement doesn’t stop there! On May 11th, discover the magic of sourdough during an immersive workshop designed for bread enthusiasts of all skill levels. From kneading to baking, you’ll uncover the secrets to crafting artisanal breads that will impress even the most discerning palates.
- Looking for a midweek culinary adventure? Join Spicy Apples on May 15th for Wednesday Madness and learn to make Pasta from Scratch. This interactive class promises an evening of fun as you prepare your own pasta to enjoy alongside wines from Overhex Wine Cellar.
- With further workshops ranging from mastering Chocolate Ganache Cake (21 May) to Curries of the World (28 & 30 May), there’s something for everyone at Spicy Apples.
Expand your culinary repertoire and reserve your spot now for an unforgettable culinary journey with Spicy Apples. Visit their website for more details and booking information.
Click here to book a spot at your favourite event!
