Latest stories

  • Celebrate NYE at Dutch East Restaurant

    Simplicity and preserving the integrity of the main ingredient. Set in the iconic main street of Franschhoek, Dutch East Restaurant embodies the eclectic mix of this heritage town. The menu imbues a cultural mix of flavours that meet in an environment characterised by delightful hospitality & culinary excellence. For New Year’s Eve, the Franschhoek restaurant […] More

  • Join Maison Estate for First Friday

    October is around the corner and The Kitchen at Maison’s renowned First Fridays is back on every first Friday of the month. Be a part of this popular dining experience consisting of a scrumptious multi-course menu created by Chef Arno, Maison’s esteemed Chef, whose unpretentious approach to dining emphasises fresh, simple ingredients combined to create […] More

  • Maison Estate’s Chenin Blanc, Summer in a Glass

    Much to the delight of many wine lovers, Maison Estate proudly announced the release of the 2016 Chenin Blanc at this year’s Uncorked Festival in Franschhoek. Maison is nestled just outside of Franschhoek, a premier wine destination of the world that has been affectionately deemed as the “Gourmet Capital” due to the incredible restaurants and […] More

  • Tapas & Grande Provence wines at Franschhoek Uncorked

    Savour fine wines and tuck into flame grilled tapas when Grande Provence embraces Braai4Heritage during the annual Franschhoek Uncorked Festival on the weekend of 24 – 25 September 2016. As one of the participating wineries, Grande Provence will offer Franschhoek Uncorked ticket holders complimentary tastings of their easy drinking Grande Provence Rosé and Angels Tears […] More

  • Franschhoek Uncorked Festival at Haute Cabrière

    Welcome to the 2016 Franschhoek Uncorked Festival! Haute Cabrière are looking very forward to welcoming you on this very special day, were they will be celebrating in style with 6lt Pierre Jourdan Methusalems. One bottle will be served on Saturday and one on Sunday. This is not only to celebrate Uncorked but mostly to share with […] More

  • Grande Provence treats Tannie Thelma on her 100th birthday

    Grande Provence pulled out all the stops to spoil one of Franschhoek’s oldest residents, Tannie Thelma van Rensburg, by treating her and her friends to an unforgettable 100th birthday tea. One of the bright and colourful characters of Fleur de Lis Retirement Home in Franschhoek, the centenarian blew out her candles and tucked into cake […] More

  • Leave your mark at the Survivor’s Walk of Hope at Grande Provence

    Take a stand against cancer and lace up for the Survivor’s Walk of Hope in Franschhoek on Saturday, 17 September 2016. Starting at the Huguenot Monument with a half way pit stop at Mont Rochelle, the event ends at Grande Provence Heritage Wine Estate. Endorsed by Archbishop Emeritus Desmond Tutu, this 5km fun-walk seeks to spread the message of […] More

  • Dutch East Restaurant

    Simplicity and preserving the integrity of the main ingredient. Set in the iconic main street of Franschhoek, Dutch East Restaurant embodies the eclectic mix of this heritage town. The menu imbues a cultural mix of flavours that meet in an environment characterised by delightful hospitality & culinary excellence. The cuisine is a unique combination of […] More

  • Two Grande Provence wines listed in 2016 Sommeliers Selection

    Grande Provence has been singled out as a top South African wine producer once again this year! Grande Provence Sauvignon Blanc 2015 was selected in the Fresh/Crunchy Whites category, and the Chardonnay 2014 made the cut for Elegant/Classy Whites. Last year the 2013 Chardonnay was included in the Full/Rich category for white wines by the […] More

  • Showcase of Flagship Reds at the next Grande Provence Collab

    Grande Provence is pulling out all the stops with some show stopping, signature red blends on Friday, 26 August when this Franschhoek wine estate teams up with Beaumont Wines, Joostenburg Wines and Morgenster for their monthly Wine & Dine Collaboration. The evening at The Restaurant at Grande Provence starts off with Joostenberg Bakermat 2012 paired […] More

  • Discover the true tastes of Italy with Anthonij Rupert Wyne and Fiamma Swainston

    While the thought of Italian food may conjure up pizzas and pastas, the heart of Italian cuisine is really about so much more. Chef HW Pieterse and his culinary team at Anthonij Rupert Wyne, in collaboration with renowned chef Fiamma Swainston, invite you to take a journey of culinary discovery as they treat your taste […] More

  • Lust Bistro & Bakery on the Vrede en Lust Estate Review

    I’ve lived in Cape Town for nine years, and ’til this day, I am still blown away by how diverse the region is. A short 45 minute drive can take you from the city, to the farmlands, to quaint seaside towns, and everything in between. We were invited for lunch at Lust (pronounced Lhoost, not as […] More