Because The Hussar doesn’t just do steak well. It’s a no-brainer that when you want superb steak, you go to the Hussar Grill. They use only the best quality cuts of meat that come out tender and juicy every time. But it’s winter. And that means it’s soup season. And if you’ve frequented the Hussar…
It’s bound to warm you up just right! Spier Wine Farm promotes natural, organic farming. You can be sure that no matter what you’re putting in your body, it’s been grown or raised on their very own pastures. You definitely are what you eat! But not everyone wants to eat meat all the time, right?…
Purists, hold onto your hats. D.E.W – Daniel E. Williams. The man behind the legend. Self-made and not afraid of hard work. And it’s paid off! He was so proud of it, he put his name on it. In the year 1829 the aromas of fermented grain mash wafted through the streets of Tulach Mhor…
It’s World Cocktail Day! The day officially made to observe the art of drink concoctions; although we feel that should be celebrated every day. Call us bias, but we’d like to think this day was established with Sailor Jerry Spiced Rum in mind. Celebrate in style with a spiced rum Ginger Pina Colada – a…
If you’re thinking of spoiling mom this Mother’s Day, we encourage you to think further than making her the classic strawberry daiquiri. Show you care by creating a distinctive, original Reyka vodka cocktail. After all, moms deserve the best. The Icelandic town of Borgarnes is the land of fire and ice and has some of…
Toast the No.1 lady in your life and all that she does this Mother’s Day with an unusual Hendrick’s Gin tipple. One of a kind, just like the lady who raised and reared you, the French 75 tipple, infused with Hendrick’s Gin and topped with champagne is the perfect accompaniment to any celebrations you have…
Get geared up for winter for yummy pasta! It’s comfort food at its finest. The five-star Cellars Hohenort Hotel is located in an area that is known as ‘Cape Town’s Vineyard’ – the historical Constantia Valley. Lose yourself in one of the 51 oh, so elegant guest rooms and suites or in the Villas, which host…
Bokomo Nature’s Source range of mueslis are tasty morning morsels making breakfast a breeze for South African families. Made from wholesome rolled oats, nuts, fruit pieces and seeds, there are three different ranges: Nature’s Source Luxury, Nature’s Source Crunch and Nature’s Source Benefit. These brilliant breakfast treats comes in an array of fantastic flavours too…
Bokomo Nature’s Source range of mueslis are tasty morning morsels making breakfast a breeze for South African families. Made from wholesome rolled oats, nuts, fruit pieces and seeds, there are three different ranges: Nature’s Source Luxury, Nature’s Source Crunch and Nature’s Source Benefit. These brilliant breakfast treats comes in an array of fantastic flavours too…
Bokomo Nature’s Source range of mueslis are tasty morning morsels making breakfast a breeze for South African families. Made from wholesome rolled oats, nuts, fruit pieces and seeds, there are three different ranges: Nature’s Source Luxury, Nature’s Source Crunch and Nature’s Source Benefit. These brilliant breakfast treats comes in an array of fantastic flavours too…
We all know what to do when life gives us lemons, but what about when life gives you another citrus fruit? When life gives you oranges, we suggest you make something more than marmalade. Monkey Shoulder scotch blended malt whisky is made for mixing, and challenges you to put those oranges to good use by…
The first vintage of Vondeling wines was in 2005. There are now approximately 100 hectares of vineyard, mostly planted to Mediterranean varietals. Most are planted in granitic soils and on cooler south west facing slopes. The older vineyards, which include Sauvignon Blanc planted in 1983 and Chenin Blanc in 1986, have come into perfect balance…
