For many in Cape Town, the Easter weekend is the perfect excuse to trade city pace for something slower, greener, and a little more indulgent. The Garden Route calls—and tucked along Knysna’s lagoon, The Turbine Boutique Hotel & Spa offers a lunch that feels like a natural extension of that escape. Hosted at Island Café…
At De Vette Mossel Grootbrak, Easter is kept simple and well structured. Good food, set times, and a menu that does most of the talking. Running from 3 to 5 April, the weekend is built around their well-known seafood experience, with one standout twist. The schedule gives a few options depending on how you like…
At De Vette Mossel Hermanus, Easter comes with a coastal twist. Think long tables, fresh seafood, and a relaxed setting that makes it easy to settle in and stay a while. Across 3 to 5 April, the focus is simple: good food, a bit of family fun, and no pressure to rush off anywhere. The…
Stellenzicht is keeping things simple with a competition that feels more like a fully planned getaway than a prize. One winner will walk away with a R10,000 Stellenbosch escape, built around the kind of break most people end up bookmarking for later. The prize covers the essentials, and then some: 3 nights at Storyhouse Guesthouse…
The Durbanville Sauvignon Soirée at Cassia Restaurant, Nitida Wine Estate keeps things focused. Good wine, the people who make it, and just enough structure to make the evening flow. Taking place on Friday, 8 May from 17:00 to 20:00, it brings together the winemakers of the Durbanville Wine Valley for a relaxed but well put-together…
Klein Alto is making school holiday outings a bit easier for families. From 27 March to 8 April 2026, the tasting room and restaurant offer a straightforward incentive: bring the family for lunch, and your child eats for free. It is available Tuesday to Friday during lunch hours, giving just enough flexibility to plan around…
Bay Harbour Market has a new addition, and it is the kind that is hard to walk past twice. The Chicken and Lamb Guys have set up shop, bringing with them a menu that leans heavily into comfort, flavour, and generous portions. No overthinking here. Just good food, done properly. The menu splits neatly between…
There’s something special about Easter Sunday in Cape Town, and Tobago’s Restaurant at the Radisson Collection Hotel, Waterfront Cape Town offers the perfect oceanfront setting to slow down and celebrate. Guests can start the afternoon with a welcome drink and live music, and then savour a seasonal feast and a decadent candy display, featuring everything…
Italian Deli Online is running a 10% off special with the code “March10“, and it’s the kind of deal that actually makes sense. Not because it’s flashy. Because it’s useful. This is about the stuff you already use, just better versions of it. The Kind of Ingredients That Do the Work for You Think proper…
At Rick’s Cafe Americain, the usual burger dilemma gets a simple fix. Instead of choosing one, the Mini Burger Trio puts three distinct flavours on a single plate, each with its own character. Expect enough detail in each to keep things interesting with each burger leaning into a different flavour profile: Cheeseburger: A classic done properly….
Easter Sunday at Pepperclub Hotel offers a simple promise: a relaxed, flavour-filled celebration without the work. On Sunday, 5 April 2026, COPA Restaurant opens its doors for a buffet lunch that brings together seasonal comfort and a touch of indulgence. The setting is polished but easy-going, making it just as suited to family gatherings as…
Mozambik is keeping things fresh with a limited-time range of Red Heart Rum cocktails, built to be easy-drinking, flavour-forward, and just different enough to stand out. The concept is simple. Take a familiar base, add a bit of creativity, and keep the pricing accessible. The result is a trio of cocktails that cover a wide…
