Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.
Seafood lovers, rejoice! If you’ve been craving a flavour-packed ocean feast but don’t feel like sharing, Sotano’s Seafood Platter for One is here to answer your call. 🦐🐟 This generous spread brings together the freshest flavors of the sea, all beautifully plated and ready to make waves at your table available for R420. Expect a […] More
We’ve all been there. You’re out for a lovely meal, glass of wine in hand… and someone’s scrolling. Again. Well, Sotano is flipping the script on distracted dining with a bold little challenge: lock up your phone, and unlock 50% off your wine. Yes, really. Here’s how it works: Buy a bottle of Backsberg Hillside […] More
There are winter getaways… and then there’s Clos Malverne’s “Wine Down” Package – a full-on pamperfest in the heart of Stellenbosch that brings the heat, the wine, and the weekend goals. For just R4995 per couple (a sweet R2069 saving), you get two nights of luxury, three bottles of wine (yes, three), and a lineup […] More
Tuesdays have a bit of a reputation: not quite the start of the week, not close enough to Friday. But what if Tuesday came with two pizzas AND two desserts or drinks? Suddenly, it’s the MVP of the week. Enter the Two’sday Special from Eat Out The Box – the Southern Suburbs’ favorite excuse to […] More
For those nights when your fridge is empty, your energy is lower than your battery percentage, and you’re craving something downright delicious—Eat Out The Box is coming in hot (literally). Their latest reason to ditch the apron? The Two Neapolitan Pizzas Deal Just R299 for two of their thin, wood-fired, slightly charred, utterly addictive Neapolitan-style […] More
Southern Suburbs folks, listen up — Eat Out The Box is proving that great food doesn’t have to mean putting on shoes or facing traffic. Whether you’re mid-Netflix binge, buried in laundry, or just not feeling the kitchen life, they’ve got you covered with restaurant-quality comfort food delivered hot and fast. Now for the juicy […] More
Tired of limp lettuce and sad desk lunches? Say hello to Garden & Grains, the Southern Suburbs’ salad savior. Whether you’re stuck at your desk or lounging on the couch, these bowls of goodness come straight to your door with all the crunch, color, and clean-eating energy you need. Their Free-Range Chicken Salad is the […] More
If you think Christmas is just for December, think again. Tulbagh is flipping the calendar and firing up the festivities this June! From 27 to 29 June 2025, Bike Forge is turning up the heat (and maybe the chili) for a Christmas in Winter weekend that promises loud engines, louder music, and seriously good eats. […] More
Tea and whiskey? Oh yes, they went there. La Paris Bistro is throwing out the rulebook and serving up a High Tea with serious swagger. Forget delicate sips of Earl Grey and polite nibbles — Whiskey Lovers’ High Tea – A Journey Around the World is for those who like their refinement with a little […] More
Calling all burger buffs and beer believers — Thursdays just got a whole lot juicier at The Bike Forge in Tulbagh. Whether you’re rolling in on two wheels or just cruising by on your lunch break, the Burger Special is your new weekly pit stop. Every Thursday from 10AM to 4PM, it’s R175 for a […] More
This weekend, the blackboard’s looking extra tempting at La Paris Bistro — and if you’re even thinking about skipping breakfast, think again. The kitchen has whipped up two fresh vegetarian specials that are big on flavor, beautifully plated, and just happen to be good for you too. Who knew being wholesome could taste this good? […] More
There are dinners, and then there are dinners—the kind that make you rethink your relationship with food and wine. On 25 July 2025, La Paris Bistro in Franschhoek is serving up exactly that: a 6-course Winemaker’s Dinner in collaboration with Holden Manz Wine Estate that promises to delight your palate and spark your curiosity. This […] More
