Marvin

Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.

7 Medium Prawns & Chips for R59: Mozambik’s One-Day-Only Seafood Special on 16 September

Summary: Mozambik is serving up a one-day-only prawn special on 16 September 2026, with 7 Medium Prawns & Chips available for just R59. The offer is available for dine-in only and is valid while stocks last. A drink purchase is required per plate, making this a limited-time opportunity for prawn lovers to enjoy a seriously tempting…

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Two Cocktails for R150 & Wine Specials: Social Hour at Urban Umami

Summary: Urban Umami in Century City, Cape Town is offering a weekday Social Hour from 16:00 to 18:00, featuring two cocktails for R150 or two-for-one house wines. The featured cocktail combines Roku Gin, lime, cherry blossom syrup, Sauvignon Blanc and egg white, giving the after-work drinks special a distinctly polished twist. A weekday drink deserves a…

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Swedish Massage, Mimosa & Breakfast: Silver Forest Spa’s Spring Breakaway in Somerset West

Summary: Silver Forest Spa in Somerset West is offering two Spring Spa Specials for a little seasonal downtime. The Breakfast Breakaway costs R895 per person and includes a 60-minute Swedish massage, a R150 3 Kitch3ns voucher and mimosa. The Time Together package costs R1,895 per duo and includes two 60-minute Swedish massages plus a R500 3…

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Save 25% on a Spring Farm Stay among the Vineyards & Gardens at Vergenoegd Löw Wine Estate

Summary: The Spring Refresh Special at Vergenoegd Löw Wine Estate in Somerset West offers guests 25% off a farm stay as spring returns to the historic working wine estate. The offer invites guests to wake among vineyards, gardens and the changing season, with accommodation at a heritage Cape Winelands property. Spring has arrived at Vergenoegd Löw…

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5 Courses, New & Older Vintages and Sensory Surprises: A Sunday Lunch with Anthonij Rupert Wyne

Summary: Anthonij Rupert Wyne in the Franschhoek Valley hosts an Exclusive Sensory Tasting Experience with a five-course Sunday lunch on Sunday, 4 October 2026, from 11:00 to 11:30. Priced at R950 per person, the experience brings wine, food and sensory elements together around one long table, with new and older vintages explored through aromas, textures, flavours…

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Wood-Fired Pizzas, Loaded Fries and Kids’ Activities take over Perdeberg Cellar at Family Festival 2026

Summary: The Family Festival 2026 takes place at Perdeberg Cellar in the Paarl and Agter-Paarl area on 31 October 2026, bringing together live entertainment, food, wine, vendors and kids’ activities. Guests can look forward to award-winning wine tastings, STEEN restaurant meals, wood-fired pizzas, loaded fries, crumbed chicken wings and a family-friendly atmosphere, with vegetarian options…

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After 14 Years, Alto Estate brings back its Cape Vintage with a Fortified Shiraz from Stellenbosch

Summary: Alto Estate has brought back its Cape Vintage with the Alto Cape Vintage 2024, a fortified Shiraz available exclusively online or at the Klein Alto Tasting Room on the Helderberg, Stellenbosch wine route. Priced at R395 per 500ml bottle, the limited release offers layered Shiraz flavours, with only 2,400 bottles available. After a 14-year wait,…

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