If you love eating out, then there is something special in store for you starting from the 27 March – 3 May
Restaurant Week is back!
Celebrate fantastic dining for an entire month and experience great food and prices that will delight your palate and your wallet. Dine out at 100 of SA’s best restaurants for a great price: Starting with R195 for a 2-course lunch and R295 for a 3-course dinner. Now is your chance to discover new restaurants and support all of your favourites!
As a partner of Restaurant Week XXL, FoodBlog offers you the privilege to book your table with priority over the rest of South Africa, starting NOW
Summary: Urban Umami in Century City, Cape Town is serving an Asian Flavours 3-Course Experience for R345 per person during Restaurant Week South Africa 2026. Available for lunch and dinner until 1 November 2026, the menu offers a choice of small plate, main and dessert, including Tuna Tataki, Kingklip, Teriyaki Lamb Loin, Tamarind-Marinated Tofu, Honey…
Summary: Mint Restaurant & Wood-Fired Grill at Taj Cape Town is offering a Signature 3-Course Experience for R495 per person during Restaurant Week South Africa 2026. Available for dinner until 1 November 2026, the experience includes a choice of starter, main course and dessert, with options ranging from Burrata Salad and Birria Tacos to Wood…
Summary: Beluga in Cape Town’s V&A Waterfront is offering a 3-Course Signature Experience for R445 per person during Restaurant Week South Africa 2026. Available for lunch and dinner until 1 November 2026, the menu offers a choice of starters, mains and desserts, including Venison Carpaccio, Asian Prawns, Beef Steak, Chef’s Sushi Collection, White Chocolate Beignets…
Summary: Gusto Urban Italian in Century City, Cape Town is serving an Italian 2-Course Lunch Experience for R245 per person during Restaurant Week South Africa 2026. Available for lunch until 1 November 2026, the experience includes a choice of Antipasto and Primo, with options such as Zucchini Fritti Misto, Patagonian Calamari, Beef Scaloppine, Chicken Parmesan…
Summary: The Tangram at Durbanville Hills is offering a Winelands 3-Course Experience for R345 per person during Restaurant Week South Africa 2026. Valid until 1 November 2026, the experience includes a choice of small plate, speciality dish and dessert, with options ranging from Springbok Carpaccio and Chalmar Beef Fillet to Malva Pudding and Chocolate Fondant….
Summary: Wilde Vy Bistro at Hooggelegen Farm on the Durbanville Wine Route is offering a Signature 3-Course Experience for R495 per person during Restaurant Week South Africa 2026. Available for lunch and dinner until 1 November 2026, the menu offers a choice of starters, mains and desserts, including Snoek Cruller, Slow-Roasted Lamb Rib Roll, Pan…
Summary: The Homestead at Vergenoegd Löw in the Stellenbosch Winelands is offering its Homestead Farm Tea Experience for R520 per person during Restaurant Week South Africa 2026. Valid until 1 November 2026, the experience explores Cape heritage through savoury farm-table treats, traditional sweets and a curated collection of indigenous infusions, speciality teas and small-batch coffees….
Summary: Siyalima at Hazendal Wine Estate in the Stellenbosch Winelands is offering a Winelands 3-Course Experience & Cap Classique for R575 per person during Restaurant Week South Africa 2026. Valid until 1 November 2026, the experience includes a glass of Hazendal Blanc de Blanc Cap Classique on arrival, canapés and three courses celebrating seasonal ingredients…
Summary: COPA Restaurant at the 5-star Pepperclub Hotel in Cape Town is serving a Taste of Cape Town 4-Course Dinner for R445 per person during Restaurant Week South Africa 2026. Available for dinner until 1 November 2026, the menu celebrates the Coast, Cape, Winelands and culinary heritage with dishes including Smoked Snoek Pâté, Peppered Kudu…
Summary: Bombay Brasserie at Taj Cape Town is offering a Signature Indian Experience for R595 per person during Restaurant Week South Africa 2026. Valid until 1 November 2026, the experience includes a choice of vegetarian or non-vegetarian journeys, moving from Dahi Bhalla and regional starters through tandoor dishes, curries, breads, rice, sorbet and Rasgulla Tiramisu….
Summary: Infinity Restaurant at Hotel Sky Cape Town is offering a Sky-High 3-Course Dining Experience for R495 per person during Restaurant Week South Africa 2026. Valid until 1 November 2026, the experience includes a choice of starter, main and dessert, enjoyed on the 26th floor with 360-degree views across Table Mountain, the city skyline and…
Summary: Azure Restaurant at The Twelve Apostles Hotel and Spa in Camps Bay, Cape Town is offering an Atlantic View 3-Course Dinner for R395 per person during Restaurant Week South Africa 2026. Valid until 1 November 2026, the dinner includes a choice of starter, signature main and dessert, with highlights including Farmed Salmon Trout, Atlantic…
