5 Course Wine Pairing Dinner at La Parada Constantia Nek

Join a wine & dine evening to end the year on a high note!

La Parada Constantia Nek is hosting world-renowned Chef Jason Whitehead in a beautiful five course wine pairing dinner on 10 December as part of their recently introduced Tapas & Tannins evening. These evenings play host to some of the best chefs in the business showcasing their talents in delectable multi-course meals with wine pairings.

Chef Jason Whitehead has made his mark in the local and global food industry with fun and quirky cooking.

He has travelled extensively and his favourite destinations include India, Thailand and France. His restaurant, Freres Bistro, was ranked in the top 20 of more than a 1000 restaurants on Trip Advisor. You’re in good hands!

Tickets for the five course dinner are available for R395 per person, which includes wine by Spier Wines and live entertainment.

What’s on the Menu?

FIRST COURSE (CANAPE) / SPIER Méthod Cap Classique Brut
*Chicken Liver Parfait, Rosemary Sablé Biscuit, Apple & Pear Gel
SECOND COURSE / SPIER Creative Block 2
*Smoked Trout Terrine, Goats Cheese Beignet, Pineapple & Ginger
THIRD COURSE / Seaward Chardonnay
*Poached Chicken, Potato Espuma, Beurre Noisette, Brussel Sprouts, Macadamias
FOURTH COURSE / 21 Gables Pinotage
*Roasted Beef Ribeye, Potato Fondant, Mushroom Reduction, Truffle oil, Hazelnut Emulsion
FIFTH COURSE / SPIER Secret Sparkling Mimosa
*White Chocolate Pots de Creme, Paprika Shortbread, Mango & Ginger Gel, Raspberry Pearls

To book, email constantianek@laparada.co.za or book via Dineplan!