At Upper Quay, the cocktail menu is designed for lingering.
It suits long afternoons that roll into evenings, conversations that don’t stick to schedules, and tables where “just one drink” is rarely the final decision.
The menu balances familiar favourites with house signatures that feel playful without being overworked.
- Classic cocktails like the Woo Woo, Cosmopolitan, Mojito, Margarita, and Long Island Iced Tea are made with confidence and consistency. These are the reliable crowd-pleasers. Cold, refreshing, and exactly what guests expect when the mood calls for something easy and sociable.
- Upper Quay’s signature cocktails add personality to the mix. Drinks like the Watermelon Sunset and Espresso Martini bring contrast, whether it’s fresh fruit and citrus or rich coffee notes. The Old Fashioned keeps things timeless and bold, while lighter options such as the Elderflower & Thyme G&T or Cucumber & Mint G&T offer crisp, aromatic refreshment that works beautifully in warmer weather.
- For those who prefer something sparkling and relaxed, the Bellinis and spritzers fit right in. Peach Bellinis and Aperol Spritzes feel made for slow sipping, while the strawberry rose spritzer adds a soft, summery touch that’s hard to rush through.
- The rum selection leans into fun, with tropical favourites like the Captain Colada, Piña Colada, and Tiki Punch bringing holiday energy straight to the table. These drinks are easygoing and generous, perfect for sharing a round and settling in.
- Mocktails are given equal attention, offering fresh, layered flavours that don’t feel like an afterthought. From fruity summer sodas to a classic virgin strawberry daiquiri, there’s something for everyone at the table.
What ties the cocktail menu together is its sense of ease. Nothing feels forced or overly clever. The drinks are well made, clearly thought through, and perfectly suited to Upper Quay’s relaxed atmosphere. It’s a menu that encourages guests to slow down, enjoy the moment, and maybe order one more before calling it a day.



