There’s a new pairing in town!
This August, Benguela Cove Lagoon Wine Estate is teaming up with Cape Town’s cult-favourite mochi masters, Mochi Mochi, for an exclusive, limited-time tasting experience that’s equal parts elegance and play.
The Mochi & Wine pairing brings together the delicate, chewy magic of Japanese-style mochi and Benguela Cove’s award-winning wines in a flavour journey that’s anything but ordinary.
Available Fridays through Sundays, 10:00 to 18:00, and only for the month of August, this is not the kind of thing you stumble upon twice. Expect handcrafted mochi in unexpected gourmet flavours, each one custom-designed to match with a carefully chosen estate wine. The result? Perfectly balanced bites that’ll have your tastebuds doing cartwheels.
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Salted Citrus Mochi meets Estate Sauvignon Blanc: Zesty, tangy, and kissed with salt, this mochi is a bright spark made even bolder by the crisp acidity and citrus punch of the wine. A summer vibe in the heart of winter.
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Fennel & White Chocolate Mochi pairs with Estate Syrah: Creamy white chocolate with just a whisper of fennel finds harmony in the Syrah’s spicy, berry-forward personality. Elegant, intriguing, and totally addictive.
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Smoked Dark Chocolate & Cherry Mochi with Estate Collage: Think rich, smoky chocolate and tart cherry, dialled all the way up with a bold red blend that doesn’t shy away. A decadent finish to a daring tasting flight.
At just R300 per person, this is a sweet deal for anyone with an adventurous palate. Bookings are essential, and spots are limited—so plan ahead if you want in. Book your seat now.
Mochi Mochi by Torii is Cape Town’s go-to for artisanal mochi. Their creations fuse traditional Japanese craftsmanship with South African flair—handmade, flavour-packed, and totally unique. Whether you’re a mochi newbie or a longtime fan, you’re in for a treat.
Why Stop at Mochi?
If you’re making the trip, don’t rush it. Benguela Cove has a whole playground of experiences on offer:
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Pirate-themed mini golf for the kids (and the young at heart).
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Vineyard safaris and cellar tours for the curious.
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Wine blending and food pairings for the connoisseurs.
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Wood-fired pizzas at the Vineyard Pavilion for hungry wanderers.
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And luxe villas by the water if you decide to turn your day trip into a dreamy weekend escape.
This collab is strictly an August-only affair, so don’t sleep on it. Whether you come for the mochi, the wine, or the view—this is a pairing worth pausing life for.
Benguela Cove Lagoon Wine Estate, R43 Botrivier Lagoon, Hermanus
087 357 0637
info@benguelacove.co.za
