Spring has officially sprung—and while the flowers are blooming and the scarves are coming off, De Vier Restaurant isn’t quite ready to say goodbye to winter’s coziest flavours just yet.
That’s why they’re sending off the season in style with a limited-time spring special that’s all about warm spices, rich textures, and a glass of something seriously good.
The Deal?
- All through September, when you order one of De Vier’s two signature curries, you’ll receive a complimentary glass of Vilafonté’s Seriously Old Dirt—a bold, velvety red that pairs perfectly with layered spice and slow-cooked comfort. Think of it as a warm hug from winter with a wink to the sunny days ahead.
What’s on the Curry Menu?
There are two to choose from—and yes, choosing is the hardest part:
-
A deeply aromatic Cape Malay-style curry, subtly sweet with just the right amount of heat.
-
A rich, spiced Indian-inspired curry with bold flavors and a slow-simmered sauce that means business.
Both are served with all the right sides, and both are elevated by that glass of Seriously Old Dirt—Vilafonté’s cult-favourite red blend that’s smooth, structured, and just a little rebellious.
De Vier is open Monday to Saturday, from 11:00 to 21:30. It’s the perfect lunch escape or dinner wind-down, whether you’re chasing sunbeams or clinging to comfort food.
-
Lunch? Just drop in.
-
Dinner? Book ahead to be safe—this special’s already turning heads (and tempting taste buds).
One Last Taste of Winter, With a Glass Full of Spring
As the days get longer and the chill starts to lift, De Vier invites you to savour the best of both seasons: comfort food with a glass of award-winning red, served in a setting that’s always warm, welcoming, and just the right amount of fancy.
Ready to spice up your September? The curry’s hot, the wine’s poured, and the vibes are just right at De Vier Restaurant.
19 Mark Street, Stellenbosch
+27 21 891 0145
bookings@devier.co.za
