Reuben’s Winter Set Menu Special

Oh Winter Specials, we love you so.

Head on over to Reuben’s at The One & Only for a three course set menu for R295 buckaroodles. The menu is subject to change due to fresh produce availability, which is a pretty cool reason for a menu surprise!

We believe in farm to table, ingredient driven menus and this winter selection is no different. We have sourced interesting local artisans who share our values and we’re sure that you will taste the integrity in their products.

Reuben’s Winter Set Menu Special

295 per person

PICK A STARTER

Pulled lamb soup with potato, pea and barley broth.

Bouillabaisse soup with fresh mussels, calamari and prawns.

CHOOSE A MAIN

Beef wellington with shallot puree, braised shallots, tender stem broccoli, vanilla carrots and madeira jus.

Pan seared kingklip with mussels en persillade, squid ink, bouillabaisse froth, chilli and parmesan linguine.

SELECT A DESSERT

Steamed madagascan vanilla pudding, butterscotch, pumpkin pie ice cream, walnut crumb.

Stone fruit cobbler, clotted cream gelato, blueberry jam, brandy snap.