Turkish Delights with Chef Tayfun Aras at Vondeling Wine Estate
Pun very much intended. Legendary Cape Town Chef Tayfun Aras is teaming up with Vondeling wine estate to bring a Turkish twist to South Africa’s favourite meal – braai! Aras, who sold his Turkish restaurant, Anatoli, last year after 15 years has just released his first cookbook and will share his culinary heritage with guests…
