There’s something about winter that makes comfort food taste even better — and Amelia’s at The Plettenberg knows it.
From Monday to Thursday, they’re serving up soul-warming classics that are as rich and cosy as the sea views from their dining room.
Perfectly crafted dishes that hit all the right notes. Here’s the weekly line-up of indulgent goodness:
🍲 Monday – Creamy Fish & Sweet Corn Chowder (R155)
It’s the culinary equivalent of a thick scarf and a hug. Served with toasted ciabatta for maximum dip satisfaction.
🍛 Tuesday – Tomato & Beef Bredie (R185)
A proudly South African classic done right, with all the fixings: steamed rice, yoghurt, mango atchar and a crispy poppadum to scoop up the love.
🥧 Wednesday – Pot Pie Trio (R155)
Choose from Chicken, Mushroom & Leek; Butter Chicken; or Thai Curry Fish, all wrapped in flaky phyllo pastry and served with pomme purée and a garden salad. It’s basically comfort on a plate (times three).
🌶️ Thursday – Curry Day – Pick Your Fire!
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Thai Spiced Seafood Curry (R255): Coconut, onion, ginger, shellfish and local fish, with sticky rice.
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Butter Chicken Curry (R225): Rich, fragrant, and served with all the trimmings — white rice, salsa, yoghurt, and cumin roti.
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Durban Style Beef Curry (R245): A bold, beefy classic with that signature heat and all the flavour.
So whether you’re in the mood for something creamy, hearty, flaky or fiery — The Plettenberg’s Winter Specials have your cravings covered. The only thing better than the food is the view — but luckily, you don’t have to choose between the two.
📍 Amelia’s at The Plettenberg
🕰️ Available Monday to Thursday
💳 Cashless, so bring the card and your appetite
Because cold weather deserves hot food and seaside luxury.



