At The Fairway Hotel, Fridays aren’t just the end of the workweek — they’re the beginning of something far more delicious.
Their Friday Chalkboard Special is a seafood lover’s dream and the perfect excuse to swap spreadsheets for salt and lemon wedges.
For just R740, guests can dive into a Seafood Platter for Two that’s as generous as it is flavourful.
- The spread includes tiger prawns grilled to perfection in your choice of peri-peri or lemon & herb, tempura line fish with a light, crispy crunch, tender grilled calamari, and white wine mussels that taste like a seaside holiday in a bowl.
- To round out the feast, there’s steamed basmati rice, a fresh and zesty Greek salad, and crispy French fries for that essential golden crunch. And because no seafood platter is complete without them, you’ll have peri-peri sauce and lemon butter sauce on hand for dipping, drizzling, and downright devouring.
Whether it’s date night, a catch-up with friends, or just a well-earned treat to yourself, The Fairway’s Friday special is all about kicking off the weekend with flavour, freshness, and a side of pure relaxation.
📞 Bookings & Enquiries: 011 478 8000
Because when Friday rolls around, there’s no better plan than a cold drink, good company, and a seafood platter worth bragging about.
Randpark Golf Course, Randburg
011 478 8000
reservations@thefairway.co.za
