Food News from around the World
NEW LIMITED EDITION PIZZA! Eat Out The Box is no stranger to celebrations. They bring gourmet, restaurant-style meals conveniently delivered to your door. This month Eat Out The Box are taking on a German classic, The Flammkuchen and bringing their own pizza twist to it. Get yours for only R99! A special Crème Fraîche base…
A royal voyage beyond ordinary! The traditional high tea has all but become an institution in 5-star establishments around the world with people celebrating birthdays, anniversaries, kitchen teas or just enjoying a memorable day out with family and friends over high tea. With Coco Safar’s tradition of making every culinary experience exceptional, the expectation was…
It’s all your coffee needs in one incredible bundle! Waking up to the smell of freshly brewed coffee is a luxury everyone loves to enjoy. Emozione Coffee has put together just the right bundle for you that not only brings convenience, but also a premium #Italian roast along with coffee pads that are #compostable. ☕☀🌿…
End-off the year at one of the most beautiful venues in Cape Town Gorgeous views of Table Mountain, only obstructed by kitesurfers flying through the air. Pair that with great food, fantastic cocktails and friendly service, Blowfish has set the tone for a perfect year-end celebration. There are 3 venues to choose from with two catering options: Party…
Sending someone some sunshine or simply want to say thank you? From birthdays to graduations or any other celebrations – you can officially add some extra magic to your favourite sweet treats with Krispy Kreme. Personalise your doughnut boxes with a choice of SIX incredible sleeve designs. You can grab a 1/3 sleeve for as little as R5…
Rajah Curry Masters. Master the curry. Know the story Rajah invites you to join Masterchef South Africa and Ultimate Braai Master judge Chef Benny Masekwameng and cook and food blogger Lorraine Maharaj as they share their captivating food stories while cooking mouth-watering meals. The lead curry masters will not only share curry tips that will…
Over the last 18 months, an old horse paddock at Spier Wine Farm has been transformed into a thriving food garden. The roughly one-hectare garden’s bounty includes fruits, herbs, salad greens and vegetables — all cultivated using eco-friendly and regenerative techniques. After months of toiling behind the scenes, Megan McCarthy and her team are excited…
The double volume The Tangram Restaurant with panoramic views of Table Mountain and Table Bay offers a spectacular setting for dining out. Chef Tamzyn Ehlers sources the finest ingredients from local producers to create authentic, seasonal dishes with incredible texture and depth of flavour. The summer menu launching mid-October, draws inspiration from the beautiful scenic…
A sleek exterior best describes Quoin Rock’s Black Series Méthode Cap Classique (MCC) 2014, which is guaranteed to take pride of place in any cellar or dinner table this Summer season. Made from a blend of Pinot Noir (51%) and Chardonnay (49%) you may just taste the stars in each sip. The grapes were sourced…
Join an exclusive pop-up event with Chef Hero Rose on 21 October! Join The Ladder and Chef Hero Rose to experience culinary world class cuisine created by Ridian and accompanied with incredible music & art. It will be a dinner evening that will be unforgettable! Enjoy a 3 course menu with canapes and welcome drinks…
It‘s such a pleasure highlight the annual Festive Fruitcake Charity Drive! For six years, this fruitcake campaign has been the way for the culinary team of Chef Mynhardt to do something tangible for vulnerable children in the community and deliver a message of hope. All proceeds benefit Butterfly House, a community resource centre in the…
With Braai Day only a few days away, it’s time to brush up on your grill skills. Whether it’s for Braai Day, summer afternoons in the garden with family or a get together with friends, a braai is one of the best ways to bring people together. As the summer days approach and we dust…
