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  • Alforno Ristorante Italiano at Cape Quarter

    At Alforno Ristorante Italiano we are not just another Italian cuisine restaurant. What makes us stand apart from the rest is our authentic and honest approach to Italian cuisine. We have a diverse menu with a myriad of traditional Italian pizzas, pastas and more as well as some truly uniquely delectable dishes, such as the […] More

  • WIN: TOAST Brunch Sundays at La Parada

    Join La Parada at Constantia Nek this weekend to experience their brand new brunch experience: TOAST! In February, La Parada, debuted their exclusive three course brunch paired with a bottle of Pongrácz bubbly per two people. Good company, delicious food, an iconic location and music from the talented four piece band, Classic Revival, as the perfect backdrop means […] More

  • Tsogo Sun’s Cape Town Chefs share their best Easter Recipes

    Inspired by Easter and all things chocolate, four of Tsogo Sun’s Cape Town chefs share their recipes for a decadent five course chocolate brunch. The menu starts with chocolate Mayan yoghurt, cinnabun melba toast, chocolate & hazelnut crumble, and fresh raspberries, created by Executive Chef of Southern Sun Cape Sun and former chocolatier, Alfred Henry; […] More

  • 6 Course Dinner to celebrate Freedom Day at The President Hotel

    Craig Paterson, executive chef of the iconic President Hotel, welcomes Bernard Guillas, Maitre Cuisinier de France and executive chef of the La Jolla Beach and Tennis Club, the Shores Restaurant, and the landmark AAA 4-diamond Marine Room restaurant in California for a one-night only six-course collaboration dinner at the President Hotel on Freedom Day, 27 […] More

  • Sushi Box at Cape Quarter

     Sushi Box Cape Quarter is one of our hidden gems, tucked away at the back of the new Cape Quarter looking onto Jarvis Street and Signal Hill. The shop opens everyday at the sound of the Noonday Gun. At Sushi Box we are sustainable, simple and fresh. The open-air dining area spills out onto the […] More

  • Baked Kingklip Recipe with Tomato & Feta by Fairview

    The good people at Fairview have created a range of delicious recipes to showcase the versatility of Fairview Feta. All of these dishes have been tried and tested by their chefs of the Goatshed Restaurant making use of only local ingredients. The Baked Kingklip with tomato and feta is a real treat and super easy to […] More

  • Secret Lunch Hour at Westin

    Shhhh… Everyone deserves a break now and then! Take a secret lunch hour at the Westin Hotel and choose one luxury treatment and two delicous courses from their lunch menu at On19. Within 90 minutes, you’ll be back at your desk looking and feeling fantastic. The package includes: • 2 course meal • Spa Selection […] More

  • ‘Raise the Steaks’ – the Ribeye Edition at HQ

    Food and wine have been a perfect pair since the dawn of time! For this exact reason, HQ is RAISING THE STEAKS with a food & wine pairing like no other. It’s all about the Ribeye! HQ has invited 3 top local wine farms to pair one of their specialty wines with each one of the […] More

  • De Grendel Wine Estate

    De Grendel Wins Three Mundus Vini Medals

    Three signature De Grendel wines have been awarded a MUNDUS VINI medal at the Grand International Wine Award! • De Grendel Koetshuis Sauvignon Blanc 2016 (Gold) • De Grendel Shiraz 2015 (Gold) • DeGrendel Merlot 2015 (Silver) Nearly 200 international wine experts judged almost 6,200 wines from more than 150 wine growing regions to select […] More

  • Win wine worth R1,300 from Haute Cabrière with The Klink Awards

    Haute Cabrière – The Home of Pierre Jourdan is committed to producing wines and Cap Classiques exclusively from the noble cultivars Chardonnay and Pinot Noir. Following French tradition, the farm’s still wines are named after the property – Haute Cabrière – and the Cap Classique range is named after the original founder, Pierre Jourdan, a […] More

  • Breakfast & Lunch for Mother’s Day at LUST Bistro & Bakery

    Lust Bistro & Bakery is rolling up their sleeves, and rolling out the red carpet on Sunday 14th of May. Join the restaurant in celebrating Mother’s Day – just the way mom is – full of warmth and joviality. In addition to the standard a-la-carte menu and chalkboard Chef’s specials – they will have a self-help buffet available, where you […] More