Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.
Restaurant Week is back! It’s the time of the year, where upmarket restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal. You can use our VIP code to gain access: FOODBLOGVIP17 Vista Marina at the V&A […] More
Restaurant Week is back with these fantastic specials! It’s the time of the year, where upmarket restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal. You can use our VIP code to gain access: FOODBLOGVIP17 Liev […] More
Restaurant Week is back! It’s the time of the year, where upmarket restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal. You can use our VIP code to gain access: FOODBLOGVIP17 Live Bait in Kalk Bay […] More
Restaurant Week is back! It’s the time of the year, where fine dining restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal. Harbour House | Kalk Bay, V&A Waterfront & Constantia Harbour House offers fine dining […] More
Restaurant Week is back! It’s the time of the year, where upmarket restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal. You can use our VIP code to gain access: FOODBLOGVIP17 Charango on Bree Street Charango […] More
Restaurant Week is back! It’s the time of the year, where fine dining restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal. You can use our VIP code to gain access: FOODBLOGVIP17 The Kitchen at […] More
Say “Cheese”! The cheese & wine offering at Backsberg includes four of their finest wines paired with four Dalewood regional cheeses at a cost of R95.00 per person. Think Backsberg’s Sauvignon Blanc paired with Dalewood’s creamy Wineland Brie Green Fig, or the Sonop Chardonnay paired with the beautifully mild Boland. Dalewood’s signature cheese, Huguenot, is […] More
IT’S COMPETITION TIME! The leaves are turning from green to gold, red wine season is fast approaching, and Backsberg is celebrating with a tantalising competition giveaway! To enter their #AutumnLove Competition, simply sign-up to Backsberg’s newsletter and you could be in line to win a wine hamper valued at R1500.00. Follow the link to be directed to […] More
Food. Wine. Sold. Join the Square Cafe & Wine Bar at the Century City Conference Centre for a food & wine pairing evening hosted by their excellent chef & sommelier. The offering is available for only R425pp and is bound to be very informative, fun and delicious. Book your seats today! Directions to Square Cafe […] More
For the perfect evening out, feed you body with a Heavenly Dinner and Spa experience at Westin and On19. The panoramic views, decadent menu selection and relaxing spa treatments will leave you feeling completely relaxed. The package includes a three course dinner on the 19th floor restaurant of the Westin Hotel as well as a […] More
The Table Bay will be hosting cooking classes for kids throughout the year! Buoyed by the overwhelming response to The Table Bay’s Mini Chefs Cooking Experiences, Executive Chef Jocelyn Myers-Adams is weaving her magic once again to bring children, food and fun together in a series of Alice in Wonderland-inspired culinary workshops from April to […] More
An extra incentive to visit the fabulous Planet Bar this summer! Every Thursday throughout summer between 4pm and 7pm, they will be hosting Social Thursday cocktail evenings. On the menu are three exquisitely delicious cocktails, that change every month. For the last Thursday of March, Monkey Shoulder Whiskey is being showcased, while during April, Belvedere Grapefruit […] More
