Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.
It‘s such a pleasure highlight the annual Festive Fruitcake Charity Drive! For six years, this fruitcake campaign has been the way for the culinary team of Chef Mynhardt to do something tangible for vulnerable children in the community and deliver a message of hope. All proceeds benefit Butterfly House, a community resource centre in the […] More
Delicious food, incredible wines and the beauty of nature. Join Cavalli Estate this Saturday, on 02 October from 11h00 till 16h00, for “BOTANICA” – a full day celebrating the cuisine, wine and art of the Cape floral kingdom. As the days get longer and the weather turns warmer, what better way to mark the start […] More
With Braai Day only a few days away, it’s time to brush up on your grill skills. Whether it’s for Braai Day, summer afternoons in the garden with family or a get together with friends, a braai is one of the best ways to bring people together. As the summer days approach and we dust […] More
Now is your chance to support the hard-hit dining industry as South Africa continues to recover. Get ready for a 31-day dining celebration, support local and dine out at 100 of SA’s best restaurants for a great price: Starting from R145 for a 2-course lunch and starting from R245 for a 3-course dinner. Book your […] More
In the lead up to the Grand Finale of S.Pellegrino Young Chef, we catch up with the four Africa & Middle East winners who will represent our region in Milan in October 2021. Two years is a long time in a young chef’s career, even more so when the pandemic has caused so much upheaval in […] More
ANGOSTURA© aromatic bitters celebrates the myth behind the legend with the launch of their new campaign, A Story In Every Dash. The novelist who remains best known for his adventure stories of American boyhood, Mark Twain said it best, “Nothing but Angostura Bitters will do.” We’re not surprised though… an epic journalist like Twain knew […] More
The tireless work of South African non-profit organisation Reach for Recovery (R4R) is funded each year by the Power of Pink campaign, a South African Mushroom Farmers’ Association’s (SAMFA) initiative. R1 from every pink punnet of fresh mushrooms sold nationally at Pick n Pay stores during October is donated to R4R’s Ditto Project. The sole […] More
September is officially America’s National Bourbon Heritage Month, celebrating the uniquely American history of the spirit. The Distilled Spirits Council of the United States (DISCUS), as part of its “Cheers! Spirits from the U.S.A” campaign; has been introducing South African adult spirits consumers to the diverse range of American spirits, including Bourbons, for several years […] More
Enjoy a sushi & dim sum feast at home! Linko Restaurant specialises in delicious Asian cuisine located on the Main Road in Observatory. Sushi, dim sum, noodles. There is something for everyone if you are craving delicious Asian cuisine. Sit-down dining as well as delivery & take-away is an option at this popular Asian eatery. […] More
Explore the Agulhas Wine Triangle with an incredible wine & dine evening on the cards on 11 October. Discover South Africa’s southern-most wines in the heart of Cape Town. The Agulhas Wine Triangle invites you to meet the pioneering wine producers during a walk around tasting on the Penhouse floor of the prestigious Radisson Blu […] More
Hosted at Blaauwklippen Vineyards and in association with Stellenbosch Wine Route, Wednesday, 15 September saw Wikus Human take the win as the 2021 Best South African Sommelier. Seven competitors went head-to-head with one another in a closed-door semi-final with an esteemed judging panel. The judges were Madeleine Stenwerth: the Master of wine, famed Chef: Harold […] More
Cape Town Gin & Spirits Company dedicates this Heritage month to South Africa’s First People and the plant they’ve been harvesting for generations, rooibos. During September, South Africans around the country honour the diverse culture and heritage that makes us as a nation so unique. And is there really a plant that is more South […] More
