Bookings now Open: Restaurant Week 2021

Now is your chance to support the hard-hit dining industry as South Africa continues to recover.

Get ready for a 31-day dining celebration, support local and dine out at 100 of SA’s best restaurants for a great price: Starting from R145 for a 2-course lunch and starting from R245 for a 3-course dinner. Book your table now via www.restaurantweek.co.za.

October 1st – October 31st

The restaurants participating during this XXL Edition are…

  • Cape Town: Anatoli, ASOKA, Azure Restaurant, Ben Wei, Beyond Restaurant, Bilboa, Blanko, Bobo’s, Bouchon Bistro, COPA Restaurant, Emazulwini Restaurant, Foxcroft, FYN Restaurant, Gambas Seafood Bistro, Gigi Rooftop at Gorgeous George, Grand Pavilion, Greenhouse, Grub & Vine, KONG Bar & Grill, La Boheme, Meloncino, NOBU, Paranga, Pilcrow & Cleaver, RIVA, Salsify at The Roundhouse, Sevruga Restaurant, Surfshack, The 41, The Athletic Club & Social, The Bungalow, The Conservatory & Zenzero
  • Cape Winelands: 96 Winery Road, Alex on Fire, Cavalli Restaurant, Delaire Graff Restaurant, Epice, FABER, Gabriëlskloof Restaurant, Gåte, Glen Carlou, Grande Roche Restaurant, Haute Cabrière, Idiom, Jardine Restaurant, Jewell’s, Kleine Zalze Restaurant, Kunjani Wines & Restaurant, La Residence, La Paris Bistro, La Petite Colombe, La Petite Ferme, Le chêne, Le coin Français, Le Petit Manoir, Manor Kitchen at Lanzerac, Ōku, Protégé Restaurant, Taphuis at Lanzerac, The Eatery & Wine Bar at Silver Forest, The Manor at Nederburg, The Table at De Meye, Tuk Tuk Microbrewery & Yama Sushi Emporium

Book your seats now!

The world on their Plate – as our Chefs prepare for the S.Pellegrino Young Chef Grand Finale 2021

How To Braai The Perfect Steak.