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Marvin

Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.

Double triumph for Fleur du Cap

Fleur du Cap’s signature Laszlo blend has excelled with two consecutive vintages breaking the venerable 90 point barrier at the inaugural RisCura Red Hot Wine Awards for Bordeaux-style reds. The awards presented in association with Winemag.co.za, rated the 2008 and 2009 Laszlo vintages 90 and 91/100 respectively, two of only 11 wines to attain 90…

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Celebrate New Year’s at Cape Grace

It’s time to celebrate the end of 2015!  Cape Grace and Signal Restaurant are bringing out all the flair with a stunning six course dinner menu that includes oysters, yellow tail, pork belly, rooibos, springbok and a delicious dessert. The dinner menu is available for R2,295 per person and includes coffee and chocolates at the…

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Christmas Day at Cape Grace

On Christmas Day, Cape Grace is offering two stunning menus for lunch and dinner to celebrate the festive period.  A huge lunch buffet will be served for lunch which is available for R795 per person; while for dinner a 6 course dinner with welcome drink and sweets is planned for dinner at R895 per person….

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Christmas Eve at Cape Grace

Signal Restaurant at the Cape Grace will be offering a stunning set menu on Christmas Eve to start off the festive season. The menu includes a welcome drink, a six course meal and something small & sweet towards the end. Booking is essential and the menu is available for R895 per person. A special rate…

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