An entire block of a Sea Point retail space will be dedicated to a new, seven-day food and product market in the ever-evolving Regent Road. The Mojo Market, set to launch in May 2017, It’s a hybrid and eclectic mix of 45 designer retail stalls, 20 food vendors, two bars, a daily fresh goods market,…
Executive Chef, Jean Delport, has created a sublime lunch menu that has been designed with mom’s favourite memories in mind, with an elegant fine dining twist. The charming setting of this fine dining establishment provides a serene atmosphere – perfect for bonding over a delicious meal. Chef Jean Delport promises to pull out all the…
96 Winery Road are still celebrating their 21st birthday! Their giving away two main courses and a bottle of wine to one lucky winner every week for the month of April; perfect for date night. Visit their Facebook Page to answer a simple every week for a new chance to win. It’s the perfect prize to…
Join The Greek Fisherman for a traditional Easter Lunch! In true tradition, the Greek Fisherman will be hosting an incredible menu to celebrate the occasion full of Mediterranean flavours. To start the lunch several tapas/meze style dishes will be presented while a lamb on the spit will be served as a main, while something sweet…
With the launch of a very successful Raise the Steaks dinner in March 2017, HQ is proud to announce its second edition featuring the Picanha cut on 26 April 2017. Picanha has a wonderfully succulent texture with an incomparable flavour and is considered the best cut of beef available in many South American countries. This…
Reverie is super excited to be welcoming Oldenburg for their next food & wine collaboration! Oldenburg is a super, lesser-known farm in the Banhoek area of Stellenbosch. Their flagship red, Rhodium is stellar and the whole range just super, small production and with lots of attention to detail. Guests will be seated along one big 16…
Don’t miss out on the Easter gift packs available at Haute Cabriere! The Cap Classique Combo pack includes 3 x Pierre Jourdan Belle Rose and 3 x Pierre Jourdan Brut. This is a 15% discount and available for oly R540. You can also enjoy the Haute Cabriere starter pack at a massive 15% discount – now…
Join the Easter celebrations at Grande Roche! The 70-seater restaurant and terrace at Grande Roche have been named one of the top ten restaurants in South Africa and one of the top 100 restaurants in the world. These richly-deserved accolades are recognition of the magic harmony of flavours and textures that are the hallmark of…
The ultimate challenge at Franky’s Diner in Sea Point! This is the Chubby Burger Challenge at Franky’s Devour this gargantuan burger consisting of SIX beef patties, bacon, cheese, jalapeno chillies, fries and all the trimmings (R275) in under 10 minutes and get it for FREE! If you succeed you will also become a Famous Franky’s Patron with your…
HQ Restaurant has launched the World Class Cocktail Menu for 2017 with new and very innovative offerings to tickle everyone’s taste buds. Warren Cowdy, General Manager at HQ Restaurant, has been making waves during the competition, so the 4 new cocktails he and the team have added to the (already exciting) menu are bound to…
The beautifully designed Live Bait in Muizenberg – styled in a palate of contemporary calming blue and neutral colours – will be serving fresh quality seafood to locals, surfers and tourists alike in a casual, comfortable beachside environment. Expect all your favourite crowd pleasers on the menu but with a stylish, vibrant twist … Smoked…
Charango is a concept borne of a love of travel, a love of food and a love of incomparable experiences. It’s the new kid on the Bree Street block, set to become a definitive foodie destination in South Africa with a menu dedicated to Peruvian-Japanese fusion, or Nikkei cuisine. So any burger that makes it…
