Warm your winter with Lust Bistro and Bakery’s new menu
Dreading the departure of summer? Rather indulge your senses with Lust Bistro & Bakery’s hearty winter menu that is bursting with country flavour, launching 24 May 2016. Keep your winter blues at bay with their delicious selection, from their heavenly char siu pork belly to the delectable spiced duck breast.
The bistro-style restaurant situated on the outskirts of the Franschhoek Valley offers patrons a taste of sophistication and refinement, without the accompanying hefty price tag. Exclusive to the winter months, the cosy eatery’s set menu offers reasonable prices that are bound to make the blustery winter weather a little more manageable.
Sneak away from your tiring schedules and join Lust Bistro for a light and delightful meal. Be the creator of either a gourmet sandwich, using any of their artisan breads, all-butter-croissant (subject to availability) and a variety of mouth-watering toppings or your very own superb pizza giving your everyday lunch a unique flair.
For a winter feast, priced at only R 185 enjoy the tantalizing monthly Sunday buffet available on the first Sunday of every month from 12pm to 3pm, with a variety of exquisite dishes from the kitchen and wood-fired oven. [Menu]
Directions to Vrede en Lust
Vrede and Lust Wine Farm
Corner R45 and Klapmuts Road
021 874 1456
Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.