Namaste India! Meet MasterChef Kuan Lai from Malaysia.

Chef Kuan waste no time during lockdown! 

Marriott Hotels in India invited him to showcase his exclusive culinary talent through LIVE masterclass sessions.

After the immensely successful food promotions with the most reputed hospitality brands in India, consecutively in the year 2017, 18 & 19. Chef Kuan thought he was destined to visit this beautiful and friendly country again in the year 2020.

But as the year began, he realised that he could not step out of the house. And your travel plans have probably been cancelled too.

Do not worry!

Let Chef Kuan bring the Far East to you, as your experience #MarriottAtHome! He will be going live every week for the next 4 weeks with 4 distinguished hotels of Marriott India, showcasing simple, easy to make dishes which are flavourful yet authentically East.

Join Chef Kuan on this journey as we being this Sunday, with Sheraton Grand Bangalore Hotel at Brigade Gateway, followed by next week the Ritz Carlton Bangalore, followed by Sheraton Hyderabad Hotel and last but not the least W Goa!

I simply cannot wait! Lets get ready see what Masters of Marriott has in store for us.

Live Cooking Classes Schedule

Sunday 10th May
Sheraton Grand Bangalore Hotel at Brigade Gateway / Country of origin Vietnam
MENU : Rice Paper Roll Two Way & Pha Ga -Chicken Rice Noodle Soup

Sunday 17th May
Ritz Carlton Bangalore – Country of origin China
MENU : Cantonese Roast Duck & Prawn Wanton Noodle Soup

Sunday 24th May
Sheraton Hyderabad Hotel – Country of origin Indonesia
MENU ; Nasi Goreng and chicken Sate

Sunday 31st May
W Goa – Country of origin Malaysia
W Goa – Chicken Rendang curry and Nyonya Prawns with Pineapple Curry

 

Written by Marvin

Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.

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