South Africa is famous for its fantastic selection of meats, and when it comes to enjoying a succulent steak, Spur Steak Ranches has long held the reputation for not only the best quality cuts but the best value for money too. Matured for 21 days, Spur’s legendary steaks are tender, tasty and flame-seared at 350-degrees by their master grillers.
With many customers feeling the pinch of the economy these days, Spur has come to the rescue once again with a deal that’s truly in a class of its own.
For a limited time only, customers can enjoy a 200g class-A cut rump or sirloin steak served with chips and Spur-style crispy onion rings for the bargain price of only R79.90.
There is also the option to upsize to 300g for an extra R30, add a sauce for R15.90, and top it all off with a refreshing Heineken® or Heineken® 0.0 for just R23.90.
Don’t miss out and book your table now! For more information on this special and to find a Spur restaurant near you, visit their website. Stay up to date with the latest Spur specials and news by following their Facebook, Instagram and Twitter social media pages.
Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.