Burgers, Steak, Lunches & more. Spring Specials at Rick’s Café Américain

Summary: Spring brings a fresh line-up of food and drink specials to Rick’s Café Américain in Cape Town, with weekly offers including two-for-one burgers on Mondays, steak and wine on Tuesdays, two Margaritas for R100 on Wednesdays and a Sunday roast. Spring specials also include two double Brandy & Coke for R90 and two Aperol Spritz…

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Cattle Baron Riverlands turns Tuesdays into Steak Night with 20% off favourite Cuts

Some meals deserve more than a rushed weeknight dinner, and at Cattle Baron Riverlands, Tuesdays are all about giving steak the attention it deserves. The popular Steak Night special invites diners to enjoy 20% off all steaks every Tuesday, making it the perfect excuse to gather friends, plan a date night, or simply treat oneself…

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Good Food, Cold Draughts: Ferrymans Irish Tavern’s Combo Deals Keep It Real

At Ferrymans Irish Tavern, good food and good company have always gone hand in hand. Now, their latest combo deals make that pairing even easier to enjoy. Designed for those who like their meals simple, satisfying, and well-priced, the specials bring together hearty favourites with a perfectly poured draught. It’s the kind of offering that…

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A Dinner Date at 96 Winery Road with 20% off Hollandse Pepper Fillet and Zero Regrets

Winter is the perfect season for comfort food, and 96 Winery Road Restaurant is giving diners an extra reason to head to the Winelands this June. From Monday to Thursday until the end of the month, guests can enjoy 20% off the restaurant’s much-loved 200g Hollandse Pepper fillet, making midweek dining even more rewarding. A…

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A Wednesday Date Night at Grub & Vine with Steak, Chips, Wine, and Dessert for two

Wednesday date night has found its steak-loving home at Grub & Vine. The restaurant’s Steak Night Date Night brings a generous midweek dinner for two to the table at R995 per couple. Making it a strong contender for anyone who believes Wednesdays deserve better than leftovers. The evening starts with soup of the day, followed…

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