At Ferrymans Irish Tavern, breakfast is treated the same way as everything else on the menu. Keep it honest, keep it generous, and make sure it’s worth getting out of bed for.
The quiet hero of the breakfast menu is the R55 Mini Breakfast.
It’s proof that a good morning meal doesn’t need to be complicated or expensive. Two eggs, cooked the way guests like them, crispy bacon rashers, grilled tomato, and a slice of toast on the side. That’s it. No fillers. No shortcuts. Just the kind of breakfast that does exactly what it promises.
- What makes the Mini Breakfast such a favourite is how well it fits into real life. It’s perfect for early meetings, school drop-offs, or anyone who wants a proper breakfast without committing to a full Irish spread. It’s also ideal for those mornings when hunger calls for something savoury, but not overwhelming.
Ferrymans keeps things flexible too. Eggs can be fried, scrambled, or poached, and guests can choose between whole wheat or sourdough bread. It’s a small detail, but it shows the care behind even the simplest dishes.
The rest of the breakfast menu offers plenty of temptation, from indulgent waffles to hearty Irish classics, but the Mini Breakfast stands out for its value and no-nonsense appeal. It’s the kind of plate that feels familiar in the best way, served in a relaxed setting where nobody’s rushing you out the door. For locals who know Ferrymans well, the Mini Breakfast is already a trusted go-to. For newcomers, it’s a very good reason to make breakfast plans and keep them.


