The Camissa brasserie is named after the Khoisan word for Cape Town, offers diners a relaxing and sensory experience while overlooking the busy, working harbour inside the scenic V&A Waterfront. Camissa also includes a separate wine bar and wine tasting room and an elegant private dining space for those special occasions. The latest events, specials & news will be featured on this page, so that you are always up to speed with what is currently happening at the Table Bay Hotel at the V&A Waterfront.
Join the Table Bay Hotel for a sensory journey this Valentine’s Day! This Valentine’s Day, Sun International’s The Table Bay gives couples the chance to “write” their own Valentine’s story – with a choice of chapters to determine how their story goes. In a gracious and sumptuous setting, and with Table Mountain providing the backdrop,…
Restaurant Week is back! It’s the time of the year, where fine dining restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal. You can use our VIP code to gain access: FOODBLOGVIP17 Camissa Brasserie at…
To hail the New Year, there will be two grand scale parties; one for residents that is speaks to the more sophisticated and glamorous side of the multi-faceted Table Bay Hotel, and one that celebrates artisanal Cape Town, open non-residents as well as children. With acutest attention to detail, each stage of the carefully Curated…
A touch of tradition with a twist of the Cape and a dash of glamour; the festive season is set to unfold in magical style at The Table Bay. From nutcrackers, sugarplum fairies and The Table Bay’s legendary Oscar to lavish Christmas banquets, carols by candlelight and Cape Town-inspired New Year celebrations, the experience of…
When it comes to wine, The Table Bay has proved again that its finger is on the pulse. For the second consecutive year, The Table Bay has received the highest possible accolade in the prestigious Diners Club Winelist Awards – a coveted Diamond Award. This exceptional achievement is testament to the hotel’s focus on creating…
“Innovatively executed scents intuitively chosen to complement the flavours and aromas of the food make our Sensory Dinners an encompassing experience,” says Chef Jocelyn Myers Adams. Without wanting to give too much away, she hints at the seasonal scent of lemon and dried orange peel, the aroma of burnt coffee and the warmness of cumin…
Something warm to enjoy this winter with The Table Bay Hotel! The Table Bay Hotel at the V&A Waterfront is offering a Gluhwein special at the Lounge for the month of August. The lounge area is set up with a selection of raw ingredients (cardamom, star aris, cloves, cinnamon sticks, nutmeg powder, orange and lemon)…
The Table Bay has long prided itself on delivering an authentic South African experience, achieved with its passionate focus on locally found products. Our partners share our passion for paying homage to the richness, uniqueness and sense of heritage that comes with using locally sourced ingredients. We worked closely with each of them to create…
A new winter special has just launched at The Table Bay Hotel. With unbeatable views of the harbour and Table Mountain, Camissa Brasserie is dishing up delectable local fare for their Winter Special. A special set menu has been created for the winter months, where two courses are available for R275, while a full 3…
Nederburg, Platter’s By Diners Club South African Wine Guide’s 2017 Winery of the Year, will be offering a very rare sampling of its four Platter’s 2017 five-star wines, as rated by the authoritative guide’s panel of judges. This culinary showcase, set to take guests on a sensory journey of discovery, will take place at The…
Celebrate Father’s Day at The Table Bay with South African-inspired food and some of the country’s best loved craft beers! Join The Table Bay Hotel for an authentic South African braai along with ice cold beers to celebrate this special occasion. A traditional braai buffet will be served at Camissa Brasserie with a delectable spread…
Moms take centre stage at a Mother’s Day Sensory Luncheon to be staged in The Atlantic on 14 May 2017. The luncheon is enhanced with invigorating fresh and natural scents inspired by The Table Bay’s boutique fragrance range, KAAP. A bespoke South African Fragrance, expressed in 100% natural botanical ingredients from the Cape. Top notes…
