Franschhoek is one of my favourite places to go wine tasting but the area is also home to so many award-winning restaurants that offer new menus and specials every month along with hosting themed events. With so much happening, this section will act as a summary of all the Franschhoek Restaurant news so that you will always be kept up to date with the latest happenings in the area.
Embrace winter in the Franschhoek winelands and head to Grande Provence Heritage Wine Estate, where gourmands longing for an exceptional fine dining experience during the cooler months will find refuge at The Restaurant. With a backdrop of mountains and the beautiful Sculpture Garden, dining at The Restaurant is truly a feast for the eyes and […] More
From mid-May visitors to the picture perfect Anthonij Rupert Wine Estate, situated in the Franschhoek Wine Valley, can look forward to a new tasting experience. Tea enthusiasts can experience to an elegant Tea Tasting at the Anthonij Rupert Tasting Room amidst exquisite mid-nineteenth century art and décor. The Premier Grand Cru or Specialty Rooibos Tea tastings are […] More
Located in the beautiful Franschhoek valley on the Vrede en Lust wine estate, Lust Bistro & Bakery is open for early breakfasts, late lunches and everything else in between. The focus of the kitchen is on simplicity and seasonal ingredients to ensure that honest, delicious and fresh food is being served at all times. This […] More
Enjoying high tea with close friends has become extremely popular these days with establishments throughout South Africa treating patrons to an unforgettable culinary experience. Visitors to the Anthonij Rupert Tasting Room, situated on Anthonij Rupert Wines can enjoy this pastime with the picture perfect Groot Drakenstein Mountains as its background. At a cost of R140 […] More
If you’re a food and wine lover, then get excited. The Grande Provence Wine & Dine Collaboration dinners kick off in April. These dinners are hosted on one Friday evening per month at The Restaurant. Each will focus on a particular wine theme to showcase the best of Grande Provence and other divine wineries showcasing […] More
South Africa’s leading electric cellist Carol Thorns will be performing her show Red Cello at the Haute Cabriere Pinot Noir Barrel Maturation Cellar on the 3rd of April starting at 18h30. You can expect a stylish and elegant performance, underlined with amazing visuals, in a breath-taking setting.Together with visualist and architect Alastair Thorns, Carol presents […] More
The flavours and textures on the plate at Haute Cabriere are specifically designed to complement the range of wines and Pierre Jourdan Cap Classiques – all of them served by the glass and by the bottle. Bringing all of these elements together, Haute Cabriere offers the complete marriage of food and wine. Delicious Little Things […] More
Terra del Capo Tasting Room at Anthonij Rupert Wyne in Franschhoek, with its sprawling lawns and gorgeous views, is the place to relax and unwind during the April school holidays. It is ideal for the whole family their Easter Celebration package will be a hit with young and old. Be sure to visit to the […] More
Relax with good food and wine on Haute Cabriere’s terrace, overlooking the Franschhoek Valley and enjoying the sounds of the Palm Strings duo. As you enjoy the light musical entertainment along with a selection of small bites and fine wine, you can watch the sun set over the horizon in the most tranquil setting imaginable. The […] More
Are you still looking for something to do on 14 Feb? Well, maybe you should head off to Grande Provence on Valentine’s Day. Choose between a lunch or dinner fine dining experience in the heart of Franschhoek, created by Executive Chef Darren Badenhorst, with perfect wine pairings by Sommelier Khuselo Mputa. It all begins with […] More
While the 18th Century Manor House and The Owner’s Cottage reflect their Huguenot heritage, The Restaurant and wine-tasting area of Grande Provence project a chic industrial presence. Steel joinery, galvanised metals and skylights distinguish this design approach. Interior Designer Virginia Fisher explains, “In essence, Grande Provence is an estate of senses, providing guests with a […] More
If bold reds and savoury bites are your love language, the Shiraz & Charcuterie Pairing at the Terra del Capo Tasting Room is about to steal your heart (and maybe your afternoon). For R155 per person, guests are treated to three estate-produced Shiraz wines, each expertly matched with a curated selection of three premium cured […] More